Our seasonal menus rotate frequently. Below is a sample menu, pricing and availability subject to change.
Snack/Start
CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf
SMOKED PIMENTO CHEESE / sourdough toast 8
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5
MUSSELS / chorizo, fennel, onion, fresh herbs, lemon, tecate, sourdough toast 8.5 / 12.5 with fries
FRENCH FRIES / charred lemon aioli 4.5
— FROM THE BRICK OVEN —
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 7.5
OKRA / roasted garlic, smoky carrot chow chow, chili flake 7 gf
CAULIFLOWER / romesco, toasted almonds, basil, lemon 7 gf
SMOKED PORK NACHOS / pico de gallo, sharp cheddar, calabrese mayo, cilantro 11.5 gf
Salad
Add: chicken $4.5, shrimp $5.5, salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8 gf
Sides
SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf
FRIED GREEN RICE / red bell pepper, scallion, celery 4 gf
BLACK BEANS / pico de gallo, crema 4 gf
Tacos
Two corn tortillas with choice of one side or simple salad.
Substitute a third taco for the side for an additional charge.
CRISPY POTATO / pickled vegetables, salsa ranchera, queso fresco, cilantro 8.5 gf
SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9 gf
PULLED CHICKEN / smoky tomato jam, pequin slaw, pico de gallo, crema 9 gf
SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 9.5 gf
SHRIMP / house dry rub, guacamole, cured cabbage, pico de gallo, papaya hot sauce 11 gf
SEASONAL FISH / tomatillo confit, pickled red onion, radish & jicama, calabrese mayo, crunchy quinoa 12 gf
Mix any two tacos for the average price.
Pizza
MARGHERITA / fresh mozzarella, basil 10
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13
CHEESY MEATBALL / aged provolone, grana padano, basil 14
PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14
MUSHROOM & PEPPERONI / shiitake & oyster, fresh mozzarella 14
WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13
FREESTYLE
red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1
Main
BRICK OVEN CRAB CAKES / pequin chili slaw, micro greens, lemon dressing, served with a simple salad or choice of side 21
BRICK OVEN SALMON* / za’atar spices, charred marinated vegetables, whipped labneh yogurt 18
SCALLOPS / creamed corn risotto, oven roasted corn, chives, basil mint pesto 18.5 gf
ROASTED SPAGHETTI SQUASH / black garlic, farro, peperonata, toasted pine nuts, grana padano, fresh herbs 14.5
SHRIMP & CRISPY POLENTA / brick oven roasted cherry tomato, leeks, shrimp broth, scallion 15.5 gf
GARGANELLI PASTA & FENNEL SAUSAGE / toasted garlic, tomato, grana padano 14.5
CHEESEBURGER* / painted hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll, served with a simple salad, fries or choice of side 11
ASPEN RIDGE FLAT IRON STEAK* / creamy peppercorn potatoes, salsa verde, baked local egg* 19 gf
Dessert
GELATO & ALMOND ORANGE CAKE / salted caramel, flourless almond & orange cake, fresh basil 6.5 gf
CHOCOLATE BUDINO & COOKIES / olive oil, flake salt, toasted almonds 6
Kids
PASTA & MEATBALLS 6
BUTTER NOODLES 4
CHEESE PIZZA / mozzarella, red sauce 6
QUESADILLA / cheese or chicken 4 / 5
Snack/Start
CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf
SMOKED PIMENTO CHEESE / sourdough toast 8
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 7.5
Sides
SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf
ORZO PASTA SALAD / wood roasted vegetables, feta cheese 4
FRENCH FRIES 4
POTATO CHIPS 2 gf
Soup
ROASTED RED PEPPER GAZPACHO 4 / 6
CREAMY CHICKEN NOODLE 4 / 6
Salad
Add: chicken $4.5, shrimp $5.5, salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
BACON & APPLE / romaine, boiled egg, red onion, cashews, almonds, pumpkin seeds, creamy gorgonzola dressing 8 gf
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8 gf
— BOWL OF SOUP + HALF SALAD $8.50 —
QUICHE / bacon, caramelized onion, sharp cheddar, served with mixed greens or cup of soup 9
BRICK OVEN CRAB CAKES / pequin chili slaw, lemon dressing, micro greens, with choice of simple salad, french fries, or cup of soup 14
BAJA BOWL / choice of chicken, pork carnitas, smoked brisket, or shrimp (+$2), served with green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 9.5 gf
Pizza
MARGHERITA / fresh mozzarella, basil 10
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13
CHEESY MEATBALL / aged provolone, grana padano, basil 14
PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14
MUSHROOM & PEPPERONI / shiitake & oyster, fresh mozzarella 14
WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13
FREESTYLE
red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1
Sandwich
Our breads are fresh baked locally.
Comes with choice of one side or cup of soup.
CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 10
BLT / multigrain toast, brick oven roasted cherry tomato, mayo 9 (add avocado +0.5)
CHICKEN SANDWICH / lettuce, tomato, bacon, romesco, cheddar, red onion, locally baked roll 10
SMOKED TURKEY & AVOCADO / multigrain toast, lettuce, tomato mayo 9
GRILLED CHEESE / sourdough, fresh mozzarella, sharp cheddar, brick oven roasted cherry tomato 8.5
Tacos
Two corn tortillas with choice of one side or cup of soup.
Substitute a third taco for the side for an additional charge.
CRISPY POTATO / pickled vegetables, salsa ranchera, queso fresco, cilantro 8.5 gf
SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9 gf
PULLED CHICKEN / smoky tomato jam, pequin slaw, pico de gallo, crema 9 gf
SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 9.5 gf
SHRIMP / house dry rub, guacamole, cured cabbage, pico de gallo, papaya hot sauce 11 gf
SEASONAL FISH / tomatillo confit, pickled red onion, radish & jicama, calabrese mayo, crunchy quinoa 12 gf
Mix any two tacos for the average price.
Kids
PASTA & MEATBALLS 6
CHEESE PIZZA / mozzarella, red sauce 6
QUESADILLA / cheese or chicken 4 / 5
GRILLED CHEESE 5
Start
BANANAS FOSTER CINNAMON ROLLS / warm rum sauce 5
PUPUSAS / corn cakes stuffed with oaxaca cheese, onion, poblano & zuchinni, topped with salsa ranchera, pequin slaw, cilantro 6.5 gf
BRICK OVEN AVOCADO / peppercorn dressing, brown butter breadcrumbs, chili pequin 5
Side
BUTTERMILK DROP BISCUITS / pecan maple butter, blackberry butter 3
FRESH FRUIT / strawberries, pineapple, orange, papaya, mint, lime, granola 5 gf
HASH BROWNS / scallion, fresno peppers 3 gf
SCRAMBLED EGGS* 3 gf
BACON or SAUSAGE PATTIES 3 gf
Brunch Plates
HUEVOS RANCHEROS / corn tostadas, chorizo, sofritto, baked eggs*, salsa verde, pico de gallo, crema, black beans, hash browns 11 gf
FRENCH TOAST / house-made brioche, cashew praline butter, blueberry vincotto sauce, basil, whipped mascarpone 9.5
QUICHE / bacon, cheddar, caramelized onion, served with choice of simple salad or cup of soup 9
CRAB CAKE BENEDICT / crispy country ham, poached eggs*, arbol hollandaise, green rice, fresh herbs, charred lemon 15.5
HASH BOWL / choice of smoked brisket, chicken, smoked pork carnitas, or shrimp (+2) … with potato, peperonata, tomatillo sauce, fried eggs 10 gf
BURRITOS / chicken, fresno, poblano, red onion, mozzarella, ricotta, pepper jack, fried egg*, salsa ranchera, crema, tomatillo sauce 11
BREAKFAST TACOS / sausage, fried egg*, pico de gallo, cilantro, served with simple salad, roasted beets and spicy peanut salsa, or cup of soup 9 gf
Soup
ROASTED RED PEPPER GAZPACHO 4 / 6
CREAMY CHICKEN NOODLE 4 / 6
Salad
Add: chicken $4.5, shrimp $5.5, salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, grana padano 7.5 gf
BACON & APPLE / romaine, boiled egg, red onion, cashews, almonds, pumpkin seeds, creamy gorgonzola dressing 8 gf
Sandwich
Served with choice of simple salad, roasted beets with spicy peanut salsa, or cup of soup.
BLT / multigrain toast, brick oven roasted cherry tomato, mayo 9 (add egg* +1)
BREAKFAST SAUSAGE / fried egg*, smoky tomato jam, pickled red onion, calabrese mayo, cilantro, locally baked roll 9.5
SMOKED TURKEY & AVOCADO / multigrain toast, lettuce, tomato mayo 9
CHICKEN SANDWICH / lettuce, tomato, bacon, romesco, cheddar, red onion, locally baked roll 10
CHEESEBURGER* / painted hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 10 (add egg* +1)
Brick Oven Pizza
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13
MARGHERITA / fresh mozzarella, basil 10
BREAKFAST PIZZA / béchamel, bacon, caramelized onion, mozzarella, grana padano, baked eggs* 13
FREESTYLE PIZZA / red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, wood oven roasted tomato 1.5, arugula 1.5, jalapeño 1 red onion 1
Dessert
CHOCOLATE BUDINO & COOKIES / olive oil, flake salt, toasted almonds 6
SALTED CARAMEL GELATO 4 gf
Kids
10 yrs & under. Served with choice of drink.
FRENCH TOAST 5
SCRAMBLED EGGS* & TOAST 5
CHEESE PIZZA / mozzarella, red sauce 6
QUESADILLA / cheese or chicken 4 / 5
GRILLED CHEESE 5
Classic
MARGARITA / el jimador blanco tequila, patron citrónge, lime, agave, salt 9.5
FALL SANGRIA / applejack brandy, krupnikas, orange liqueur, citrus, red wine 8 / 18 (carafe)
PROFESSIONAL / plantation overproof rum, old forester bourbon, campari 10
SAZERAC / george dickel rye, sugar, absinthe, bitters 9.5
LIONS TAIL / old forester bourbon, allspice dram, lime 9.5
House
SAY PLEASE / flor de cana rum, byrrh, oak city amaretto, applejack, peach & cinnamon 9.5
GHOSTED / aguardiente, don q white rum, pineapple, lime, coconut, cardamom, nutmeg 9
MEXICAN SUPERMARKET / el jimador reposado, yellow chartreuse, annatto seed, lemon, honey, jalapeño 10
AFTERNOON BUZZ / cathead honeysuckle vodka, beefeater gin, ramazzotti amaro, yerba mate honey, lemon, pilsner 9
MIND MISCHIEF / plantation overproof rum, el jimador reosado, tepache, all spice dram, lime, egg white* 9.5
WEIRD NIGHT OUT / el jimador reposado tequila, cappelletti, aloe, grapefruit, lime, cinnamon 9
MISTER NOVEMBER / vida mezcal, el jimador blanco, oak city amaretto, lemon, carrot chili shrub 9.5
SOUTHERN VOODOO / copper & kings brandy, old forester bourbon, hoodoo chicory liqueur, maple, molé, bay leaf 10
Beverage
ICED TEA 1.75
DIET COKE / COKE / SPRITE / GINGER ALE 1.75
SAN PELLEGRINO 2.5
Lunch Cocktail
Classic
MARGARITA / el jimador blanco tequila, patron citrónge, lime, agave, salt 9.5
FALL SANGRIA / applejack brandy, krupnikas, orange liqueur, citrus, red wine 8 / 18 (carafe)
PROFESSIONAL / plantation overproof rum, old forester bourbon, campari 10
SAZERAC / george dickel rye, sugar, absinthe, bitters 9.5
LIONS TAIL / old forester bourbon, allspice dram, lime 9.5
House
SAY PLEASE / flor de cana rum, byrrh, oak city amaretto, applejack, peach & cinnamon 9.5
GHOSTED / aguardiente, don q white rum, pineapple, lime, coconut, cardamom, nutmeg 9
MEXICAN SUPERMARKET / el jimador reposado, yellow chartreuse, annatto seed, lemon, honey, jalapeño 10
AFTERNOON BUZZ / cathead honeysuckle vodka, beefeater gin, ramazzotti amaro, yerba mate honey, lemon, pilsner 9
MIND MISCHIEF / plantation overproof rum, el jimador reosado, tepache, all spice dram, lime, egg white* 9.5
WEIRD NIGHT OUT / el jimador reposado tequila, cappelletti, aloe, grapefruit, lime, cinnamon 9
MISTER NOVEMBER / vida mezcal, el jimador blanco, oak city amaretto, lemon, carrot chili shrub 9.5
SOUTHERN VOODOO / copper & kings brandy, old forester bourbon, hoodoo chicory liqueur, maple, molé, bay leaf 10
Brunch Cocktail
MIMOSA / prosecco, fresh squeezed orange juice 5.5 / 11 (1/2 liter carafe)
APEROL SPRITZ / aperol, prosecco, soda 7 SANGRIA applejack brandy, krupnikas, orange liqueur, ginger, citrus, red wine 8 / 18 (carafe)
————
FALL SANGRIA / applejack brandy, krupnikas, orange liqueur, citrus, red wine 8 / 18 (carafe)
THE ORIGINAL MARY / luksusowa vodka, oven roasted tomato, worcestershire, cholula, pickles 8
BRUNCH SQUAD / luksusowa vodka, aperol, rosé, grapefruit, strawberry 7.5
GORDON’S BREAKFAST / beefeater gin, cucumber, lime, tobasco, worcestershire, sugar 7
HANGOVER FIZZ / luksosowa vodka, allspice dram, cold brew, cream, vanilla, lemon, egg white*, mexican coke 9
THE DERBY / old forester bourbon, honey, lemon, grapefruit, bitters 7.5
GREYHOUND / luksusowa vodka, aperol, shrub, grapefruit 8
TRYIN’ OUR BEST / beefeater gin, pimm’s, amaro montenegro, lemon, strawberry, ginger 7.5
Beer
— DRAFT —
FOOTHILLS TORCH PILSNER (NC, 5.3% ABV) 5.5
CRANK ARM WHITEWALL WHEAT BELGIAN-STYLE WIT (NC, 4.4% ABV) 6
NEUSE RIVER STREAMSIDE SOUR ALE (NC, 4.5% ABV) 6
DEEP RIVER MANGO TANGO FOXTROT IPA (NC, 5.7% ABV) 6.5
BREWERY BHAVANA GROVE DIPA (NC, 8% ABV) 6.5
LYNNWOOD ONCE YOU GO BLACK IPA (NC, 5.2% ABV) 6.5
BOND BROS VARIANT IMPERIAL STOUT (NC, 10.5% ABV) 6.5
APPALACHIAN MOUNTAIN BREWING THE ROOTS CIDER (NC, 5% ABV) 6
— BOTTLES / CANS —
TECATE (MEXICO, 4.5% ABV) 3
PACIFICO (MEXICO, 4.5% ABV) 4
MILLER HIGH LIFE (WI, 4.6% ABV) 3
MICHELOB ULTRA (MO, 4.2% ABV) 4
FULLSTEAM ROCKET SCIENCE IPA (NC, 7% ABV) 5.5
WINE
— BUBBLES —
PROSECCO / BELSTAR NV, VENETO, IT. / esteemed producer; soft floral aroma, white peach, pear . 8.5 / 32
MOSCATO D’ASTI / DEGIORGIS ‘17, PIEDMONT, ITALY / top producer; floral, delicately sweet … 8.5 / 32
SPARKLING ROSÉ / HILLINGER SECCO NV, BURGENLAND, AUSTRIA / refined and refreshing roséof pinot noir; delicate bubbles, strawberries … 9 / 34
— WHITE —
SAUVIGNON BLANC / MONMOUSSEAU TOURAINE ’16, LOIRE VALLEY, FRANCE / straightforward yet subtle; green apple white melon, mineral finish … 9 / 34
EVA de los SANTOS / VEGAS ALTAS BLANCO ’16 EXTREMADURA, SPAIN / modern revival of an ancient varietal, organically grown; juicy pear melon, fennel … 8 / 30
PEDRO JIMENEZ / MAYU `17, ELQUI VALLEY, CHILI / high-altitude vineyard; zingy lemon-lime flavors, perfect with shelfish … 8 / 30
VERDICCHIO / SAN LORENZO “IL CASOLARE” ’16, LE MARCHE, ITALY / certified organic, great with green veggies; crisp apple, grapefruit, almond … 9 / 34
VERDELHO / FONSECA “TK” ’15, SETÚBAL, PORTUGAL / crisp, quenching; yellow apple, apricot … 7.5 / 29
ALBARIÑO / LAGAR DE COSTA “DOELAS” ’16, RÍAS BAIXAS, SPAIN / silky texture; nectarine, sea-spray … 9.5 / 36
RIESLING / DR. HEYDEN OPPENHEIMER KABINETT ’16, RHEINHESSEN / off-dry, juicy peach, lime, mineral … 8.5 / 32
CHARDONNAY / THE CHARD PROJECT ’16, CALIFORNIA / crowd-pleasing; apple blossom, stone fruit, citrus, hint of oak … 9 / 34
— RED —
ROSÉ/ AIX 2017, COTEAUX D’AIX-EN-PROVENCE, FRANCE / iconic Provençal blend of grenache, syrah, cinsault; enjoy year-round … 10 / 38
ROSÉ / IZADI LARROSA ‘17, RIOJA ALAVESA, SPAIN / high-altitude garnacha; dry and elegant, white peach, fresh cherry … 9 / 34
PINOT NOIR / MONTINORE ESTATE ’16, WILLAMETTE VALLEY, OREGON / warm vintage; ripe, savory fruit; gentle tannins … 11 / 42
PLAVAC MALI / BURA “FRESH” ’16, DALMATIAN COAST, CROATIA / from an Adriatic region revitalized, Zin’s free-spirited cousin … 10.5 / 40
CHIANTI CLASSICO / IL PALAZZINO “ARGENINA” ’13, TUSCANY / certified organic; tart cherry, baked clay, red plum … 10 / 38
PERIQUITA RESERVA / FONSECA ‘15, SETÚBAL, PORTUGAL / full, ripe; blackcurrant, fig, cinnamon, pepper … 9 / 34
TEMPRANILLO / EPIFANIO “ERIAL” ’15, RIBERA DEL DUERO, SPAIN / full-bodied finesse; cassis, plum, licorice … 11 / 42
MALBEC / CATENA VISTA FLORES ’15, MENDOZA, ARGENTINA / classic Malbec profile, black plum, mocha, baking spice … 8.5 / 32
CÔTES DU RHÔNE / DOM. LES APHILLANTHES “CARMIN” ’16, FRANCE / syrah blend, biodynamically grown on limestone; exquisite fruit expression … 11 / 42
CABERNET SAUVIGNON / TWENTY BENCH ’15, CALIFORNIA / smoky, complex; wild berry, dark chocolate, espresso . 10 / 38
UPDATED 6.21.2018
WE PROUDLY WORK WITH Aspen Ridge Beef, Bee Blessed Honey, Biellese Salami, BUF Creamery, Carolina Plantation Rice, Caromont Farm Cheese, Creekstone Farms Beef, El Toro Mexican Products, Gelati Celesti Gelato, Goat Lady Dairy Cheese, Harland’s Creek Farm Produce, Heritage Farms, Latta’s Farm Eggs, Old Milburnie Farm, Painted Hills Beef, Springer Mountain Poultry, Strauss Veal, Wade’s Mill Grains, Ward Produce, Yellow Dog Bread Company, and many others.
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
† Though not specified this item contains nuts.
gf Denotes an item that can be made to accommodate most gluten sensitivities. Please notify your server of any food allergies.
Navigate / Home / Menus