Food & Beverage Menus
Items and pricing may change based on availability.
Start
CHIPS & GUACAMOLE / pico de gallo, lime 8.9 gf, v
– add queso [+4.5]
CHIPS & QUESO / white cheese sauce with salsa roja, pickled jalapenos 8.5 gf, v
TK NACHOS / housemade queso, calabrese mayo, pico de gallo, black beans, cilantro. 12.9 gf, v
– choice of chicken tinga, pork carnitas, or braised beef short rib [+1.9]
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 8.9 v
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 9.9
BRICK OVEN BRUSSELS SPROUTS / bourbon bacon jam, tomato jam, pickled mustard seeds 9.5 gf
Sides
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4.5 gf, v, x
SIMPLE SALAD / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4.5 v
BLACK BEANS / pico de gallo, crema 4.5 gf, v
FRIED GREEN RICE 4.5 gf, v
FRENCH FRIES 4.5 gf, v
Salad
Add: grilled chicken 5 (gf), pork carnitas 5 (gf), braised beef short rib 5.5 (gf), shrimp 6.5 (gf), salmon* 13 (gf), steak* 18 (gf), crab cake MP
SIMPLE / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 7.5 v
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 9.5 gf, v, x
MIXED GREENS & GOAT CHEESE / toasted pumpkin seeds, seasonal fruit, pickled fennel, red onions, cucumbers, citrus vinaigrette 9.5 gf, v
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano, grana padano 8.9 gf, v, x
Sandwiches
Comes with choice of one side.
CHEESEBURGER* / Seven Hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 12.9
[add avocado +1.5, egg +2, bacon +2.5]
GRILLED CHICKEN / lettuce, tomato, bacon, cheddar, red onion, romesco, locally baked roll 11.9
Tacos
Two corn tortillas with choice of one side.
Substitute a third taco for the side for an additional charge.
PORK CARNITAS / avocado tomatillo salsa, onion, cilantro 11.5 gf
BRAISED BEEF SHORT RIB / tomatillo chipotle salsa, queso fresco, jalapeño lime slaw, cilantro 11.5 gf
CHICKEN TINGA / guacamole, pequin slaw, pico de gallo 10.9 gf
CHILI MARINATED SHRIMP / chimichurri slaw, avocado mayo 12.5 gf
Mix any two tacos for the average price.
Pizza
MARGHERITA / fresh BUF mozzarella, basil 10.9 v
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh BUF mozzarella 14.9
PROSCIUTTO & ARUGULA / fresh BUF mozzarella, grana padano 14.9
WHITE / béchamel, grana padano, fresh BUF mozzarella, caramelized onions, bacon 13.9
FREESTYLE / tomato sauce, fresh BUF mozzarella 10.9+
[limit 3 toppings]
Meats: pepperoni 2.5, spicy sausage 2.5, bacon 2.5, chicken tinga 2.5, meatballs 2.5, prosciutto 3.5
Veggies: basil .50, jalapeños 1, caramelized onions 1.5, black pepper honey 1.5, red onions 1.5, roasted cherry tomatoes 2, arugula 2, mushrooms 2.5
Mains
ROASTED SPAGHETTI SQUASH / black garlic, farro, peperonata, toasted pine nuts, grana padano, fresh herbs 17.5 v, x
– pairs well with chicken tinga [+5] or shrimp [+6.5]
BRICK OVEN CRAB CAKES / pequin chili slaw, scallions, lemon dressing, french fries MP
SCALLOPS / sweet potato risotto, hazelnut sage crumble, fig reduction 23.9 gf, x
BRICK OVEN SALMON* / sesame crusted, creamed farro, Brussels sprouts, grape, fennel pistachio vinaigrette 25.5 x
FLAT IRON STEAK* / creamy peppercorn potatoes, salsa verde, baked local egg* 26.9 gf
– Add a crab cake +MP
Bowls
BAJA BOWL / green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 12.9 gf, v
– choice of chicken tinga, pork carnitas, braised beef short rib [+1.9], shrimp [+2], salmon* [+8], or crab cake [+MP]
MEDITERRANEAN BOWL / hummus, lentils, marinated tomatoes and olives, pickled fennel, pickled red onions, arugula, seared halloumi cheese, baked pita 12.5 v
– pairs well with shrimp [+6.5], salmon* [+13], or crab cake [+MP]
Dessert
FLOURLESS CHOCOLATE CAKE / crème anglaise 7.9 gf
TIRAMISU / classic recipe 9.5
KEY LIME PIE / blackberry vincotto reduction, whipped cream, lime zest 8.9 v
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
gf We are not a gluten-free facility, but this item is safe for most gluten sensitivities.
x Contains tree nuts
Please notify your server of any food allergies.
Start
CHIPS & GUACAMOLE / pico de gallo, lime 8.9 gf, v
– add queso (+4.5)
CHIPS & QUESO / white cheese sauce with salsa roja, pickled jalapenos 8.5 gf, v
TK NACHOS / housemade queso, calabrese mayo, pico de gallo, black beans, cilantro. 12.9 gf, v
– choice of chicken tinga, pork carnitas, or braised beef short rib [+1.9]
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 8.9 v
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 9.9
Sides
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4.5 gf, v, x
SIMPLE SALAD / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4.5 v
BLACK BEANS / crema, pico de gallo 4.5 gf, v
FRIED GREEN RICE 4.5 gf, v
FRENCH FRIES 4.5 gf, v
Salad
Add: grilled chicken 5 (gf), pork carnitas 5 (gf), braised beef short rib 5.5 (gf), shrimp 6.5 (gf), salmon* 13 (gf), steak* 18 (gf), crab cake MP
SIMPLE / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 7.5 v
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 9.5 gf, v, x
MIXED GREENS & GOAT CHEESE / toasted pumpkin seeds, seasonal fruit, pickled fennel, red onions, cucumbers, citrus vinaigrette 9.5 gf, v
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 8.9 gf, v, x
Sandwiches
Comes with choice of one side.
CHEESEBURGER* / Seven Hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 12.9
[add avocado +1.5, egg +2, bacon +2.5]
GRILLED CHICKEN / lettuce, tomato, bacon, cheddar, red onion, romesco, locally baked roll 11.9
WINTER BLT / roasted tomato purée, smoked mozzarella, bacon, arugula, garlic aioli 11.5
ITALIAN / prosciutto, pepperoni, capicola, soppressata, olive tapenade, mayo, lettuce, tomato, oil and vinegar 13.5
CRAB CAKE / pequin slaw, creamy lemon dressing, arugula, locally baked roll MP
Tacos
Two corn tortillas with choice of one side.
Substitute a third taco for the side for an additional charge.
PORK CARNITAS / avocado tomatillo salsa, onion, cilantro 11.5 gf
BRAISED BEEF SHORT RIB / tomatillo chipotle salsa, queso fresco, jalapeño lime slaw, cilantro 11.5 gf
CHICKEN TINGA / guacamole, pequin slaw, pico de gallo 10.9 gf
CHILI MARINATED SHRIMP / chimichurri slaw, avocado mayo 12.5 gf
Mix any two tacos for the average price.
Pizza
MARGHERITA / fresh BUF mozzarella, basil 10.9 v
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh BUF mozzarella 14.9
PROSCIUTTO & ARUGULA / fresh BUF mozzarella, grana padano 14.9
WHITE / béchamel, grana padano, fresh BUF mozzarella, caramelized onions, bacon 13.9
FREESTYLE / tomato sauce, fresh BUF mozzarella 10.9+
[limit 3 toppings]
Meats: pepperoni 2.5, spicy sausage 2.5, bacon 2.5, chicken tinga 2.5, meatballs 2.5, prosciutto 3.5
Veggies: basil .50, jalapeños 1, caramelized onions 1.5, black pepper honey 1.5, red onions 1.5, roasted cherry tomatoes 2, arugula 2, mushrooms 2.5
Bowls
BAJA BOWL / green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 12.9 gf, v
– choice of chicken tinga, pork carnitas, braised beef short rib [+1.9], shrimp [+2], salmon* [+8], or crab cake [+MP]
HONEY HARISSA BOWL / pearled couscous, honey harissa vinaigrette, fresh herbs, roasted carrots, feta, red onion, cucumber, tzatziki 13.9 v
– choice of chicken tinga, pork carnitas, braised beef short rib [+1.9], shrimp [+2], salmon* [+8], or crab cake [+MP]
MEDITERRANEAN BOWL / hummus, lentils, marinated tomatoes and olives, pickled fennel, pickled red onions, arugula, seared halloumi cheese, baked pita 12.5 v
– pairs well with shrimp [+6.5] or salmon* [+13], or crab cake [+MP]
Dessert
FLOURLESS CHOCOLATE CAKE / crème anglaise 7.9 gf
TIRAMISU / classic recipe 9.5
KEY LIME PIE / blackberry vincotto reduction, whipped cream, lime zest 8.9 v
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
gf We are not a gluten-free facility, but this item is safe for most gluten sensitivities.
x Contains tree nuts
Please notify your server of any food allergies.
Brunch Plates
FRENCH TOAST / brioche, blackberry vincotto, whipped mascarpone, cashew praline butter 11.9 v, x
HUEVOS RANCHEROS / fried corn tortillas, black beans, fried eggs*, tomatillo salsa, chorizo, queso fresco, sour cream, avocado, pico de gallo 12.9 gf
BREAKFAST PIZZA / white pizza, fried eggs* 14.5
CRAB CAKE BENEDICT / lemon hollandaise, crispy prosciutto, poached eggs*, greenfried rice MP
EGG SCRAMBLE BOWL / home fries, provolone, scallions, peppers, bacon, salsa verde11.9 gf
BACON EGG AND CHEESE / buttered bun, home fries 10.5
CHICKEN BURRITO / fresno and poblano peppers, red onion, mozzarella, pepper jack, fried egg*, tomatillo chipotle salsa, crema 11.5
AVOCADO TOAST / oven roasted avocado, breadcrumbs, chile pequin, baked eggs*, peppercorn dressing 10.5 v
STEAK AND EGGS / fried eggs*, home fries, chimichurri sauce 25.9 gf
CINNAMON BUN / home made brioche bun, vanilla sugar glaze 4.9 v
TWO EGGS 3.5 v, gf
TOAST 2.5 v
BACON 3.5 gf
HOME FRIES 3.5 v, gf
COCKTAILS
MIMOSA / fresh squeezed orange juice and cava 6 / carafe 12
ORIGINAL MARY / vodka, oven roasted tomatoes, pickles, hot sauce, worcestershire, tomato juice, lemon 9
Cocktails
seasonal cocktails
CAMERA SHY / vodka, becherovka, grapefruit oleo, lime, rosemary, fizz 10
NIGHTS LIKE THESE / goslings black seal rum, ancho reyes chile liqueur, pineapple oleo, lime, grapefruit bitters 12
SANGRIA / red wine, rum, orange liqueur, creme de cacao, orange, lemon 9
VIBE CHECK / gin, amaro montenegro, pineapple oleo, lemon, bitters 12
PINKY RING / mezcal, pama pomegranate liqueur, coconut, lime 12
LOVE LANGUAGE / blanco tequila, mezcal, amaro, spiced hibiscus, lime, bitters 13
THE RUNAROUND / rye whiskey, cynar, cocchi rosa, plum bitters 11, x
SILK CITY / bourbon, amaro nonino, kahlua, orange bitters 12
FRIENDLY FIRE / pomegranate, spiced hibiscus, lime, fizz, mint (non-alcoholic) 6
classic cocktails
MARGARITA / lunazul blanco tequila, citronge, lime 10
COSMOPOLITAN / luksusowa vodka, cointreau, cranberry, lime 11
DAIQUIRI / don q rum, lime, sugar
PALOMA / lunazul reposado tequila, grapefruit, lime, fizz 9
OLD FASHIONED / old forester 86 bourbon, sugar, angostura bitters, expressed orange, brandied cherry 9.5
NEGRONI / broker’s gin, campari, carpal antica 11
Wine
— BUBBLES —
MACABEO CAVA / OPTUM BRUT NATURA 2021, SPAIN / silky bubbles, fresh apple and pear, dry finish with Mediterranean spices 10 / 38
CAVA ROSÉ / HUBER NV, NIEDERÖSTERREICH, AUSTRIA / Pinot Noir & Zweigelt; lively and fun; cherries, spice, citrus, creamy palate 11 / 42
— WHITE —
SAUVIGNON BLANC / LE GRAND CAILLOU ‘21, LOIRE VALLEY / herbal aromatics; clean and refreshing; melon, lemon, pleasant minerality 9.5 / 36
PINOT GRIGIO / OYNOS 2022, SICILY, ITALY / bright nose like a sea breeze, with citrus and candied green apple, nice floral finish 8.5 / 32
ALBARIÑO / LAGAR DE COSTA ’22, RIAS BAIXAS, GALICIA / stunning coastal white, full-bodied; orchard fruits, melon, citrus top-note
11.5 / 44
CHARDONNAY / VIÑA COBOS FELINO, 2019 MENDOZA, ARGENTINA / bright and fresh with tropical fruit, toast and butter notes, well balanced with nice acidity 10 / 38
— RED —
ROSÉ / FIGUIÈRE “MEDITERRANEE” ‘21, PROVENCE, FRANCE / pale pink with aromas of white flowers and stone fruit – refreshing, pleasing acidity
10.5 / 40
PINOT NOIR / ARESTI BELLAVISTA, CURICO VALLEY, CHILE 2020 / rich black fruit, smooth tannins, long finish – great with wood fired smoke 9 / 34
NERO D’AVOLA / CANTINE COLOSI ’19, SICILY / a perennial favorite since Tazza’s day one: plummy fruit, black olive, hint of pepper 9 / 34
TEMPRANILLO / EPIFANIO ’19, RIBERA DEL DUERO, SPAIN / vibrant, primary palate of dark berry, subtle toast, and juicy tannins 10 / 38
CABERNET SAUVIGNON / LICANTEN – IDAHUE ESTATE, ’19, CURICO VALLEY, CHILE / red berry and black currant, vanilla and long toasty finish 10 / 38
[BOTTLE ONLY]
— WHITE —
SANCERRE SAUVIGNON BLANC / DAVID REVERDY ET FILS ‘22 / crisp, appropriately acidic, and aromatic, this wines is an amazing experience on both the nose and palate 59
GARNACHA BLANCA / BODEGA EXEO, CIFRAS GARNACHA BLANCA RIOJA ALVESA 2019 / well integrated wine with a creamy palate, candied lemon, quince and almonds on the finish 56
BORDEAUX / SAUVIGNON BLANC/SEMILLON, – VIEUX CHATEAU GAUBERT 2019 / aged 12 months in French Oak; toast aromas with tobacco leading to fresh citrus fruit, vanilla and peach 58
CHARDONNAY / PAUL HOBBS CROSS BARN 2021, SONOMA COAST / a striking entry of ripe pineapple, sea-salted and juicy honeysuckle with hints of toffee soften its vibrant acidity 48
— RED —
MALBEC / OLD VINES BODEGA CATENA 2020, LUNLUNTA, ARGENTINA / very aromatic with dark fruit, plums, long leathery finish with great fruit and nice balance of oak 49
SANGIOVESE, CHIANTI CLASICO / CERTOSA DI PONTIGNANO, ITALY 2016 / lovely wine with tart and fresh flavors of cherry, strawberries, and red plums, medium bodied with nice fruit 48
SUPER TUSCAN BLEND / PAKRAN PAPI PRUNICCE 2019, TUSCANY, IT / deep purple color, leather and blackberries, velvety tannins, pairs great with pizza and burgers 52
CABERNET SAUVIGNON BLEND / VIÑA COBOS COCODRILO – UCO VALLEY, ARGENTINA / bold, lush, smooth, and bright; earthy with tomato leaf aroma, and oaky notes on the long finish 59
Happy Hour
$1 OFF / DRAFT BEERS
$4.50 STANDARD POURS / LUKSUSOWA VODKA, BROKER’S GIN, DON Q RUM, LUNAZUL TEQUILA, EVAN WILLIAMS BOURBON
$5 WINE BY THE GLASS / HOUSE RED & WHITE WINE
REDWOOD / bourbon, cocchi rosa, simple, bitters, expressed orange 7
SANGRIA / red wine, rum, orange liqueur, creme de cacao, orange, lemon 7
FITZGERALD / gin, lemon, simple, bitters 7
BLACKBERRY MOJITO / rum, lime, blackberry mint simple 7
MOSCOW MULE / vodka, ginger beer, lime, simple 7
Beverage
COKE / DIET COKE / SPRITE 1.75
GINGER ALE 1.75
GINGER BEER 1.75
ICED TEA 1.75
SPARKLING WATER 1.75
Cocktails
seasonal cocktails
CAMERA SHY / vodka, becherovka, grapefruit oleo, lime, rosemary, fizz 10
NIGHTS LIKE THESE / goslings black seal rum, ancho reyes chile liqueur, pineapple oleo, lime, grapefruit bitters 12
SANGRIA / red wine, rum, orange liqueur, creme de cacao, orange, lemon 9
VIBE CHECK / gin, amaro montenegro, pineapple oleo, lemon, bitters 12
PINKY RING / mezcal, pama pomegranate liqueur, coconut, lime 12
LOVE LANGUAGE / blanco tequila, mezcal, amaro, spiced hibiscus, lime, bitters 13
THE RUNAROUND / rye whiskey, cynar, cocchi rosa, plum bitters 11, x
SILK CITY / bourbon, amaro nonino, kahlua, orange bitters 12
FRIENDLY FIRE / pomegranate, spiced hibiscus, lime, fizz, mint (non-alcoholic) 6
classic cocktails
MARGARITA / lunazul blanco tequila, citronge, lime 10
COSMOPOLITAN / luksusowa vodka, cointreau, cranberry, lime 11
DAIQUIRI / don q rum, lime, sugar
PALOMA / lunazul reposado tequila, grapefruit, lime, fizz 9
OLD FASHIONED / old forester 86 bourbon, sugar, angostura bitters, expressed orange, brandied cherry 9.5
NEGRONI / broker’s gin, campari, carpal antica 11
Wine
— BUBBLES —
MACABEO CAVA / OPTUM BRUT NATURA 2021, SPAIN / silky bubbles, fresh apple and pear, dry finish with Mediterranean spices 10 / 38
CAVA ROSÉ / HUBER NV, NIEDERÖSTERREICH, AUSTRIA / Pinot Noir & Zweigelt; lively and fun; cherries, spice, citrus, creamy palate 11 / 42
— WHITE —
SAUVIGNON BLANC / LE GRAND CAILLOU ‘21, LOIRE VALLEY / herbal aromatics; clean and refreshing; melon, lemon, pleasant minerality 9.5 / 36
PINOT GRIGIO / OYNOS 2022, SICILY, ITALY / bright nose like a sea breeze, with citrus and candied green apple, nice floral finish 8.5 / 32
ALBARIÑO / LAGAR DE COSTA ’22, RIAS BAIXAS, GALICIA / stunning coastal white, full-bodied; orchard fruits, melon, citrus top-note
11.5 / 44
CHARDONNAY / VIÑA COBOS FELINO, 2019 MENDOZA, ARGENTINA / bright and fresh with tropical fruit, toast and butter notes, well balanced with nice acidity 10 / 38
— RED —
ROSÉ / FIGUIÈRE “MEDITERRANEE” ‘21, PROVENCE, FRANCE / pale pink with aromas of white flowers and stone fruit – refreshing, pleasing acidity
10.5 / 40
PINOT NOIR / ARESTI BELLAVISTA, CURICO VALLEY, CHILE 2020 / rich black fruit, smooth tannins, long finish – great with wood fired smoke 9 / 34
NERO D’AVOLA / CANTINE COLOSI ’19, SICILY / a perennial favorite since Tazza’s day one: plummy fruit, black olive, hint of pepper 9 / 34
TEMPRANILLO / EPIFANIO ’19, RIBERA DEL DUERO, SPAIN / vibrant, primary palate of dark berry, subtle toast, and juicy tannins 10 / 38
CABERNET SAUVIGNON / LICANTEN – IDAHUE ESTATE, ’19, CURICO VALLEY, CHILE / red berry and black currant, vanilla and long toasty finish 10 / 38
[BOTTLE ONLY]
— WHITE —
SANCERRE SAUVIGNON BLANC / DAVID REVERDY ET FILS ‘22 / crisp, appropriately acidic, and aromatic, this wines is an amazing experience on both the nose and palate 59
GARNACHA BLANCA / BODEGA EXEO, CIFRAS GARNACHA BLANCA RIOJA ALVESA 2019 / well integrated wine with a creamy palate, candied lemon, quince and almonds on the finish 56
BORDEAUX / SAUVIGNON BLANC/SEMILLON, – VIEUX CHATEAU GAUBERT 2019 / aged 12 months in French Oak; toast aromas with tobacco leading to fresh citrus fruit, vanilla and peach 58
CHARDONNAY / PAUL HOBBS CROSS BARN 2021, SONOMA COAST / a striking entry of ripe pineapple, sea-salted and juicy honeysuckle with hints of toffee soften its vibrant acidity 48
— RED —
MALBEC / OLD VINES BODEGA CATENA 2020, LUNLUNTA, ARGENTINA / very aromatic with dark fruit, plums, long leathery finish with great fruit and nice balance of oak 49
SANGIOVESE, CHIANTI CLASICO / CERTOSA DI PONTIGNANO, ITALY 2016 / lovely wine with tart and fresh flavors of cherry, strawberries, and red plums, medium bodied with nice fruit 48
SUPER TUSCAN BLEND / PAKRAN PAPI PRUNICCE 2019, TUSCANY, IT / deep purple color, leather and blackberries, velvety tannins, pairs great with pizza and burgers 52
CABERNET SAUVIGNON BLEND / VIÑA COBOS COCODRILO – UCO VALLEY, ARGENTINA / bold, lush, smooth, and bright; earthy with tomato leaf aroma, and oaky notes on the long finish 59
Beverage
COKE / DIET COKE / SPRITE 1.75
GINGER ALE 1.75
GINGER BEER 1.75
ICED TEA 1.75
SPARKLING WATER 1.75
Beer
-DRAFT-
THREE NOTCH’D LOCAL LAGER (VA, 5% ABV) 7
ITHACA DOUBLE POWER IPA (NY, 9% ABV) 9
EVIL GENIUS, I’LL HAVE WHAT SHE’S HAVING, STOUT (PA, 9.5% ABV) 9
SYCAMORE JUICINESS IPA (NC, 6.8% ABV) 7.5
ALEWERKS CHESAPEAKE PALE ALE (VA, 5.6% ABV) 7.5
-CANNED-
ALLAGASH WHITE BELGIAN WHEAT 6
CENTER OF THE UNIVERSE RAY RAY’S FRONT PORCH S’IPA (VA, 4.5% ABV) 7
VBC FREE VERSE (VA, 6.8% ABV) 6.5
ANDERSON VALLEY BLOOD ORANGE GOSE (CA, 4.2% ABV) 6
DOWNEAST BLACKBERRY CIDER (MA, 5% ABV) 7
BOLD ROCK PREMIUM DRY CIDER 5.5
HEINEKEN ZERO 5
STELLA ARTOIS 5.5
MICHELOB ULTRA 5.5
MILLER LITE 4
PACIFICO 4
HAPPY HOUR
M-F 4:30 to 6:00pm (In house only)
FOOD
CHILI SHRIMP TOSTADA / guacamole, pico de gallo gf 5.5
CRISPY CHICKEN TINGA QUESADILLA / queso fresco, guacamole gf 4
ARANCINI / classic fried rice balls, provolone, marinara gf, v 4.5
SMASH BURGER SLIDER / cheddar, caramelized onion, lemon aioli, sliced romaine 4.5
COCKTAILS
REDWOOD / bourbon, cocchi rosa, peychauds bitters, expressed orange 5.5
SANGRIA / red wine, rum, orange liqueur, creme de cacao, orange, lemon 5.5
MARTINI / vodka, gin 7
MOSCOW MULE / vodka, lime, ginger beer 6.5
HOUSE POURS / vodka, gin, rum, tequila, bourbon 5.5
Beer & Wine
$1 OFF / all drafts and cans
$5.5 select house white, red, prosecco
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
gf Denotes an item that can be made to accommodate most gluten sensitivities. Please notify your server of any food allergies.
† Though not specified this item contains nuts.