To do your part and per the executive orders in place, we ask that you wear a face covering when entering and moving about our restaurants.
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Special Notice

At this time, we are offering a limited menu for no-contact, CURBSIDE PICK-UP and PATIO DINING by RESERVATION ONLY.

For Curbside Pick-Up

Please order in advance using the button below and we will bring your order to you when you arrive. At this time, we are not accepting cash payment or cash tips. Please note your vehicle make and color with your order.

Place an Online Order

For In House and Patio Dining

We offer in house and patio dining for dinner by reservation only. Tables are limited to no more than 4 people (in 90 minute seatings). At this time we are not accepting cash payment or cash tips. Per the Executive Order in place we ask that you wear a face covering upon entering the restaurant and moving about the facility and adhere to social distancing guidelines. If you have a fever, any symptoms of COVID19, or have been exposed to COVID19, we ask that you use our no-contact, curbside pick-up. Thank you for your support!

Reserve a Table

CLICK HERE for details around our safety and sanitation protocols.

Tazza Kitchen
Alverser Plaza

1244 Alverser Plaza
Midlothian, VA 23113
(804) 415-6224

Hours

Curbside Takeout
Mon: 5:00-9:00pm
Tues-Thu: 11:30am-2:30pm, 5:00pm-9:00pm
Fri-Sat: 11:30am-2:30pm, 5:00pm-9:30pm

Limited Seating
Mon: 5:00-9:00pm
Tues-Wed: 5:00-9:00pm
Thu: 11:30am-2:30pm, 5:00-9:00pm
Fri-Sat: 11:30am-2:30pm, 5:00-9:30pm
(by reservation only in 90 min seatings)

Happy Hour
Mon-Fri: 5:00-6:30pm

Closed Sunday

Tazza Kitchen Alverser Plaza

Looking for another location?

  • We offer patio dining for dinner by reservation only.
  • Tables are limited to no more than 4 people (in 90 minute seatings).
  • Please follow social distancing guidelines.
  • Per the executive order in place, wearing a face covering is required when you enter the restaurant and move about the facility.

Tazza Kitchen Alverser Plaza is a high-energy casual eatery located in the heart of Midlothian, just minutes from the shopping and activities at Chesterfield Town Center. Voted Midlothian’s Best Restaurant by Richmond Magazine, the seasonal menu highlights local ingredients, brick oven pizzas, tacos, salads, sharable starters and mains. Handcrafted cocktails, craft beer and adventurous wines make up the beverage list. Perfect for a night out, business lunch, quick break from shopping, or anything in between. We serve dinner, lunch, or Sunday brunch with exceptional service and hospitality. Entertaining or planning an event? Ask us about private dining and catering.

Food & Beverage Menus

Items and pricing may change based on availability.

Reserve a Table Order Takeout

Snack/Start

CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf

MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5

CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 8

CAULIFLOWER / romesco, toasted almonds, basil, lemon 8 gf

Salad

Add: chicken $4.5, shrimp $5.5, salmon $8

SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6.5

ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf

KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf

CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8.5 gf

Tacos

Two corn tortillas, with choice of one side. Substitute a third taco for the side for an additional charge

SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9.5 gf

PULLED CHICKEN TACOS / smoky tomato jam, pequin slaw, pico de gallo, crema 9.5 gf

SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 11 gf

SHRIMP / romesco, pickled red onion, charred pineapple, crema, cilantro 12.5 gf

Mix any two tacos for the average price.

Pizza

MARGHERITA / fresh mozzarella, basil 10

PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14.5

SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 14

WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13.5

FREESTYLE
red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+

Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2. Veggies: caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1

Main

CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll, choice of simple salad or french fries 11/14 (Impossible vegan burger patty)

BRICK OVEN CRAB CAKES / pequin chili slaw, micro greens, lemon dressing, french fries 21.5

SCALLOPS / lemon risotto, grana padano, fresh herbs 18.5 gf

ROASTED SPAGHETTI SQUASH / black garlic, farro, peperonata, toasted pine nuts, grana padano, fresh herbs 15

BRICK OVEN SALMON* / tri-color potato, parsnip, carrot, dill labneh 19 gf

ASPEN RIDGE FLAT IRON STEAK* / peppercorn potatoes, salsa verde, baked local egg* 21.5 gf

Sides

SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4

ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf

FRIED GREEN RICE / red bell pepper, scallion, celery 4 gf

BLACK BEANS / pico de gallo, crema 4 gf

Tazza Take + Bake

Meatballs (Frozen, 12 Each) / tender slow-braised pork, beef and veal meatballs with house made, tomato sauce. Add your noodles and grated cheese for a delicious meal  15.99

Smoked Pork Burrito (Frozen) / 1 burrito with house-made flour tortilla, smoked pork, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.99

Brisket Burrito (Frozen) / 1 burrito with house-made flour tortilla, brisket, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  8.99

Chicken Burrito (Frozen) / 1 burrito with house-made flour tortilla, chicken, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.99

Veggie Burrito (Frozen) / 1 burrito with house-made flour tortilla, sauteed peppers, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.49

Sausage Pasta (Frozen) / house-made Heritage Farms pork sausage with tomato sauce, cavatappi noodles, Monterey jack cheese, and mozzarella  14

Chicken Tortilla Soup (Frozen) (gf) / Our signature soup with spicy house-made stock, tomato, peppers, garlic. Flash frozen to maintain freshness. (1 Quart / 32 fl oz)  8.99

Snack/Start

CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf

MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5

CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 8

Sides

SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4

BLACK BEANS / crema, pico de gallo  4 gf

ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf

FRENCH FRIES 4 gf

Salad

Add: chicken $4.5, shrimp $5.5

SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6.5

ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf

KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf

CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8.5 gf

BRICK OVEN CRAB CAKES / pequin chili slaw, lemon dressing, micro greens, served with choice of simple salad or french fries 15.5

BAJA BOWL / choice of pulled chicken, pork carnitas, smoked brisket, or shrimp (+$2), served with green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 9.5 gf

Pizza

MARGHERITA / fresh mozzarella, basil 10

PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14.5

SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 14

WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13.5

FREESTYLE
red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+

Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2. Veggies: caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1.

Sandwich

Our breads are fresh baked locally.
Comes with choice of one side.

CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 11 / 14 (Impossible vegan burger patty)

CHICKEN SANDWICH / lettuce, tomato, bacon, cheddar, tomato, red onion, locally baked roll 9.5

Tacos

Two corn tortillas, with choice of one side. Substitute a third taco for the side for an additional charge

SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9.5 gf

PULLED CHICKEN TACOS / smoky tomato jam, pequin slaw, pico de gallo, crema 9.5 gf

SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 11 gf

SHRIMP / romesco, pickled red onion, charred pineapple, crema, cilantro 12.5 gf

Mix any two tacos for the average price.

Tazza Take + Bake

Meatballs (Frozen, 12 Each) / tender slow-braised pork, beef and veal meatballs with house made, tomato sauce. Add your noodles and grated cheese for a delicious meal  15.99

Smoked Pork Burrito (Frozen) / 1 burrito with house-made flour tortilla, smoked pork, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.99

Brisket Burrito (Frozen) / 1 burrito with house-made flour tortilla, brisket, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  8.99

Chicken Burrito (Frozen) / 1 burrito with house-made flour tortilla, chicken, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.99

Veggie Burrito (Frozen) / 1 burrito with house-made flour tortilla, sauteed peppers, red rice, black beans, cheddar and pepper jack with crema and spicy roasted salsa on the side  7.49

Sausage Pasta (Frozen) / house-made Heritage Farms pork sausage with tomato sauce, cavatappi noodles, Monterey jack cheese, and mozzarella  14

Chicken Tortilla Soup (Frozen) (gf) / Our signature soup with spicy house-made stock, tomato, peppers, garlic. Flash frozen to maintain freshness. (1 Quart / 32 fl oz)  8.99

Cocktails

Classics

MARGARITA / lunazul blanco tequila, patron citronge, lime, agave  9.5

SAZERAC / old overholt bonded rye, sugar, absinthe, peychaud’s bitters, lemon expression  9

CORPSE REVIVER / broker’s gin, cointreau, lillet blanc, lemon, absinthe, lemon expression  9.5

PAINKILLER / pusser’s navy strength rum, pineapple juice, orange juice, coconut, nutmeg  9

WHITE SANGRIA / peach brandy, reposado tequila, creme de cacao, pineapple, citrus, agave, white wine  8 / 18

House

EASY MONEY / old forester bourdon, el jimador reposado tequila, Becherovka, chai tea syrup, lavender and angostura bitters, orange expression    9

SIGNS OF LIGHT / don q white rum, yellow chartreuse, turmeric-ginger syrup, lemon, pineapple 8.5

SOUTHERN BELLE / luksasowa vodka, dolin dry vermouth, st. germain, lavender bitters, lemon expression     10

SAY SOMETHING LOVING / lillet rouge, becherovka, sparkling wine, lemon, grapefruit, cinnamon, plum bitters  9.5

STRIKING VIPERS / battle standard KO navy gin, licor 43, amaro nonino, lemon, orange 10.5

Mocktails (non-alcoholic)

FLORAL DRESSES / hibiscus-rose syrup, orange, lemon, sparkling water  5.5

Other Beverages

ICED TEA 1.75

DIET COKE, COKE, SPRITE, GINGER ALE 1.75

SPARKLING WATER 1.75

Beverages

ICED TEA 1.75

DIET COKE, COKE, SPRITE, GINGER ALE 1.75

SPARKLING WATER 1.75

Cocktails

Classics

MARGARITA / lunazul blanco tequila, patron citronge, lime, agave  9.5

SAZERAC / old overholt bonded rye, sugar, absinthe, peychaud’s bitters, lemon expression  9

CORPSE REVIVER / broker’s gin, cointreau, lillet blanc, lemon, absinthe, lemon expression  9.5

PAINKILLER / pusser’s navy strength rum, pineapple juice, orange juice, coconut, nutmeg  9

WHITE SANGRIA / peach brandy, reposado tequila, creme de cacao, pineapple, citrus, agave, white wine  8 / 18

House

EASY MONEY / old forester bourdon, el jimador reposado tequila, Becherovka, chai tea syrup, lavender and angostura bitters, orange expression    9

SOUTHERN BELLE / luksasowa vodka, dolin dry vermouth, st. germain, lavender bitters, lemon expression     10

CLUB PARADISE / lunazul blanco tequila, giffard banane du brésil, creme de cacao, lime, agave     9

SAY SOMETHING LOVING / lillet rouge, becherovka, sparkling wine, lemon, grapefruit, cinnamon, plum bitters  9.5

SHADES OF COOL / plymouth gin, battle standard KO navy gin, liquor 43, giffard blue curaçao, lemon, coconut   10

Mocktail (non-alcoholic)

FLORAL DRESSES / hibiscus-rose syrup, orange, lemon, sparkling water  5.5

Beer

— DRAFT —

BINGO BEER CO., CLASSIC LAGER (VA, 4.8% ABV) 5.5

ALLAGASH, WHITE ALE (ME, 5.1% ABV) 6.5

HARDYWOOD, GREAT RETURN IPA (VA, 7.5% ABV) 5.5

REAVER BEACH, HAZY TIDE IPA (VA, 6% ABV) 7.5

THREE NOTCH’D NO VETO ENGLISH BROWN ALE (VA, 5.0% ABV) 6.5

HARDYWOOD PILS (VA, 5.2% ABV) 6.5

TWO ROADS, PERSIAN LIME GOSE (CT, 4.5% ABV) 8.5

— CANS —

DEVILS BACKBONE VIENNA LAGER (VA, 5.2% ABV) 5.5

TRAPEZIUM LUCKY47 WHITE ALE (VA, 5.2% ABV) 6.5

CENTER OF THE UNIVERSE, POCAHOPTAS IPA (VA, 6.8% ABV) 6.5

DOGFISH HEAD, SEAQUENCH ALE, SESSION SOUR (DE, 4.9% ABV) 6

BOLD ROCK HARD CIDER IPA (*16oz—VA, 4.7% ABV) 6

MICHELOB ULTRA (MO, 4.2% ABV) 4.5

TECATE (MEXICO, 4.55% ABV) 4

Wine

— FEATURED BOTTLES —

CHAMPAGNE / A.R. Lenoble Brut “Intense” NV 53

PINOT GRIS / Antiquum Farm “Aurosa” Ramato ‘18, Willamette 46

— BUBBLES —

PROSECCO / ACINUM EXTRA-DRY NV, VENETO / fully sparkling, elegant and round; crisp green apple, pink grapefruit … 8 / 30

SPARKLING ROSÉ / CRICOVA PINOT MEUNIER ROSÉ EXTRA-DRY NV, MOLDOVA / eastern European gem: traditional method, Champagne grape; fresh, lively, festive … 9 / 34

MOSCATO D’ASTI / LODALI ’17, PIEDMONT, ITALY / sweet honeysuckle, light sparkle … (Bottle Only) 29

— WHITE —

FRIULANO / SCARPETTA FRICO BIANCO ’17, FRIULI, ITALY / zesty, energetic; an elevated alternative to Pinot Grigio … 7.5 / 19 (carafe)

VERDEJO / ISQUIERDO ‘DEMIMO’ 2018, RUEDA, SPAIN / Crisp and energetic; aromas of citrus and fresh herbs jump from the glass … 9/34

ALBARIÑO / REGO DO SOL ‘18, GALICA, SPAIN / Stunning coastal white, refreshing lime and grapefruit, orchard fruit, melon, and peach… 11/42

SAUVIGNON BLANC / DOMAINE DE CHEVILLY QUINCY ‘18, LOIRE VALLEY / crisp, flinty, focused, precise: classic Sauvignon from an historic Loire appellation … 10 / 38

RIESLING / DR. HEYDEN OPPENHEIMER KABINETT ’16, RHEINHESSEN / off-dry; juicy peach, apricot … (Bottle Only) 32

WHITE CABERNET / ALBASTRELE “TAKING ROOT” BLANC DE CABERNET ‘17, MOLDOVA / a different way to love Cabernet: the free-run juice, pure and unencumbered … 8 / 30

CHARDONNAY / SEAN MINOR ’17, SONOMA COAST, CALIFORNIA / barrel fermented, precisely balanced; vibrant green apple, guava, pear, subtle spice… 11 / 42

— RED —

ROSÉ / AIX ’18, COTEAUX D’AIX-EN-PROVENCE, FRANCE / the iconic dry rosé of Grenache-Syrah-Cinsault; wildflowers, strawberry, watermelon … 10 / 38

PINOT NOIR / KATE ARNOLD ’16, WILLAMETTE VALLEY, OREGON / from three top vineyard sites; rose petals, ripe cherry, black tea, baking spice … 10.5 / 40

AGLIANICO / CAPOLINO PERLINGIERI ‘BRIZIO’ ’18, CAMPANIA / organically grown, modern expression of Campania’s signature red grape … (Bottle Only) 38

SANGIOVESE / FIORE NERO CHIANTI DOCG ’16, TOSCANA / pizzas and meat-sauced pastas call for this fruit-forward Chianti from San Gimignano … 8.5 / 32
NEBBIOLO BLEND / G.D VAJRA LANGHE ROSSO ’17, PIEMONTE / a compelling blend of heirloom grape varieties expresses the mystique of Piemonte (Bottle Only) 36

SYRAH / SAINT COSME ’18, CÔTES-DU-RHÔNE, FRANCE / pure, unfiltered, and silky-smooth; violets, ripe dark fruits, truffles, fennel, pepper…(Bottle Only) 34

TEMPRANILLO / TIERRA CRIANZA ’16, RIOJA ALAVESA, SPAIN / full, deep and complex; blueberry, tobacco, baking spice, chocolate … 9.5 / 36

CABERNET SAUVIGNON / POE WINERY “ULTRAVIOLET” ’16, NAPA VALLEY / under-the-radar Napa gem; ultra-ripe, ultra-pure, velvety and long … 11 / 42

MALBEC BLEND / GEN DEL ALMA “GENE” ‘16, UCO VALLEY, MENDOZA, ARGENTINA / high-altitude Malbec-Cabernet-Merlot; fleshy fruit, cassis, herbs, espresso …(Bottle Only) 42


WE PROUDLY WORK WITH Authenticity Farms Eggs, BUF Creamery Cheese, Flores Farm Produce, Gelati Celesti Gelato, Heritage Farms Pork, Hungry Hill Honey, Idle Hands Bread Co., La Bella Vita Bakery, Rosa’s Garden Produce, Rudy’s Exotic Mushrooms and Produce, Schuyler Greens Company Produce, Seven Hills Food Co., Sion House Farms, Springer Mountain Farms Chicken, Strauss Veal, Tortilleria Los Comales, Van Dessel Farms, and many others.

*  Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
†   Though not specified this item contains nuts.
gf   Denotes an item that can be made to accommodate most gluten sensitivities. Please notify your server of any food allergies.
Menus rotate frequently, pricing and availability subject to change.

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