Tazza Kitchen
Scott’s Addition
1500 Roseneath Rd
Richmond, VA 23230
(804) 372-0702
Hours
Monday
4:30pm-9:00pm (no lunch)
Tuesday-Thursday
11:30a-2:30p, 4:30pm-10:00pm
Friday
11:30a-2:30p, 4:30-11:00pm
Saturday
11:30a-11:00pm
Sunday
10:30a-3:00p, 4:30pm-9:00pm
Happy Hour
Monday-Thursday 4:30-6:30pm
Friday 4:30-6:00pm
We’re Hiring!
Our team works together with an emphasis on quality over quantity, and attention to detail. Looking for a fun, fast paced environment with potential to grow?
Book your reservation on Resy
- We accept advance reservations, but also keep many tables available for walk-in guests.
- Friday and Saturday evenings at TK Scott’s Addition we only accept evening reservations until 5:30. We leave primetime tables available for walk-ins.
- For party sizes larger than six, please call (804) 372-0702.
- For CALL AHEAD SEATING, call (804) 372-0702 to have your name placed on the waiting list before you arrive.
Snack/Start
CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf
SMOKED PIMENTO CHEESE / sourdough toast 8
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5
MUSSELS / chorizo, fennel, onion, fresh herbs, lemon, tecate, grilled sourdough 8.5 / 12 (with hand-cut fries)
FRENCH FRIES / charred lemon aioli 4.5 gf
— FROM THE BRICK OVEN —
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 7.5
CAULIFLOWER / mint, red onion, grana padano 7.5 gf
CARROTS / whipped goat cheese, lemon, thyme 7.5 gf
SMOKED PORK NACHOS / pico de gallo, sharp cheddar, calabrese mayo, cilantro 11.5 gf
Salad
Add: wood grilled chicken breast $4.5, shrimp $5.5, wood grilled salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8.5 gf
Tacos
Two corn tortillas with choice of one side or simple salad.
Substitute a third taco for the side for an additional charge.
SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9 gf
PULLED CHICKEN / smoky tomato jam, pequin slaw, pico de gallo, crema 9 gf
SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 9.5 gf
GRILLED GULF SHRIMP / house dry rub, guacamole, cured cabbage, pico de gallo, papaya hot sauce 11 gf
SEASONAL FISH / tomatillo confit, pickled red onion, radish & jicama, calabrese mayo, crunchy quinoa 12 gf
Mix any two tacos for the average price.
Pizza
MARGHERITA / fresh mozzarella, basil 10
CAULIFLOWER & KALE / aged cheddar, cauliflower cream, grana padano 13
PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14.5
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13.5
WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13
CHEESY MEATBALL / aged provolone, grana padano, basil 14
MUSHROOM & PEPPERONI / shiitake & oyster, fresh mozzarella 14
FREESTYLE
white or red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1
Main
BRICK OVEN CRAB CAKES / slaw, micro greens, lemon dressing, hand-cut fries 21
SCALLOPS / lemon risotto, grana padano, fresh herbs 18.5 gf
ROASTED SPAGHETTI SQUASH / black garlic, farro, peperonata, toasted pine nuts, grana padano, fresh herbs 14.5
SHRIMP & CRISPY POLENTA / brick oven roasted cherry tomato, leeks, shrimp broth, scallion 15.5 gf
SHRIMP BUCATINI / fennel, onion, lemon zest, chives, queso fresco, butter, basil, chili pequin 16
— FROM THE WOOD GRILL —
CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll, choice of simple salad or french fries 11
SALMON* / tri-color potato, parsnip, carrot, dill labneh 18.5 gf
BONE-IN PORK CHOP* / caramelized apples, farro, sausage 18.5
SEVEN HILLS BEEF TENDERLOIN* / peppercorn potatoes, salsa verde, baked local egg* 23.5 gf
Sides
SWEET POTATO & BLACK BEAN SALAD / roasted red pepper and onion, chili lime dressing, cilantro 4 gf
RED SKIN MASHED POTATOES / scallions 4 gf
SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf
FRIED GREEN RICE / red bell pepper, scallion, celery 4 gf
BLACK BEANS / pico de gallo, crema 4 gf
Dessert
GELATO & ALMOND ORANGE CAKE / salted caramel, flourless almond & orange cake, fresh basil 6.5 gf
CHOCOLATE BUDINO & COOKIES / olive oil, flake salt, toasted almonds 6.5
WARM APPLE CRUMBLE / toasted hazelnuts, thyme, citrus, rye whiskey, poppy seed semifreddo 6.5
Kids
10 yrs & under. Served with choice of drink.
PASTA & MEATBALLS 6
BUTTER NOODLES 4
GRILLED CHICKEN & BROCCOLI 6 gf
CHEESE PIZZA / mozzarella, red sauce 6
QUESADILLA / cheese or chicken 4 / 5
Snack/Start
CHIPS & GUACAMOLE / pico de gallo, salsa ranchera 8 gf
SMOKED PIMENTO CHEESE / sourdough toast 8
MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 8.5
CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 7.5
Sides
SWEET POTATO & BLACK BEAN SALAD / roasted red pepper and onion, chili lime dressing, cilantro 4 gf
SIMPLE SALAD / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 4
ROASTED BEETS / spicy peanut salsa, black pepper honey, scallion 4 gf
FRENCH FRIES 4 gf
POTATO CHIPS 2 gf
Soup
AFRICAN PEANUT SOUP / roasted sweet potato, cilantro 4 / 6 gf
CHICKEN TORTILLA 4 / 6 gf
Salad
Add: wood grilled chicken breast $4.5, shrimp $5.5, wood grilled salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
BACON & APPLE / romaine, boiled egg, red onion, cashews, almonds, pumpkin seeds, creamy gorgonzola dressing 8 gf
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, chili pequin, grana padano 7.5 gf
CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 8.5 gf
— BOWL OF SOUP + HALF SALAD $8.50 —
APPLEWOOD SMOKED BACON QUICHE / leeks, gruyere cheese, served with choice of simple salad or cup of soup 9
BRICK OVEN CRAB CAKES / slaw, lemon dressing, micro greens, served with choice of simple salad, french fries, or cup of soup 14
BAJA BOWL / choice of pulled chicken, pork carnitas, smoked brisket, or shrimp (+$2), served with green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 9.5 gf
Pizza
MARGHERITA / fresh mozzarella, basil 10
CAULIFLOWER & KALE / aged cheddar, cauliflower cream, grana padano 13
PROSCIUTTO & ARUGULA / fresh mozzarella, grana padano 14.5
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13.5
WHITE / béchamel, parmesan, fresh mozzarella, caramelized onions, bacon 13
CHEESY MEATBALL / aged provolone, grana padano, basil 14
MUSHROOM & PEPPERONI / shiitake & oyster, fresh mozzarella 14
FREESTYLE
red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, brick oven roasted cherry tomatoes 1.5, arugula 1.5, jalapeño 1, red onion 1
Sandwich
Our breads are fresh baked locally.
Comes with choice of one side or cup of soup.
WOOD GRILLED CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 10
BLT / multigrain toast, wood oven roasted cherry tomato, mayo 9 (add avocado +0.5)
WOOD GRILLED CHICKEN SANDWICH / lettuce, tomato, bacon, romesco, cheddar, red onion, locally baked roll 10
SMOKED TURKEY & AVOCADO / multigrain toast, lettuce, tomato mayo 9
GRILLED CHEESE / sourdough, fresh mozzarella, sharp cheddar, brick oven roasted cherry tomato 8.5
Tacos
Two corn tortillas with choice of one side or cup of soup.
Substitute a third taco for the side for an additional charge.
SMOKED PORK CARNITAS / smoky tomato jam, pickled red onions, crema, cilantro, valentina hot sauce 9 gf
PULLED CHICKEN / smoky tomato jam, pequin slaw, pico de gallo, crema 9 gf
SMOKED BRISKET / guacamole, pico de gallo, chimichurri crema, valentina hot sauce 9.5 gf
GRILLED GULF SHRIMP / house dry rub, guacamole, cured cabbage, pico de gallo, papaya hot sauce 11 gf
SEASONAL FISH / tomatillo confit, pickled red onion, radish & jicama, calabrese mayo, crunchy quinoa 12 gf
Mix any two tacos for the average price.
Kids
10 yrs & under. Served with choice of drink.
PASTA & MEATBALLS 6
CHEESE PIZZA / mozzarella, red sauce 6
GRILLED CHICKEN & BROCCOLI 6 gf
QUESADILLA / cheese or chicken 4 / 5
GRILLED CHEESE 5
Start
BRIOCHE ROLLS / extra virgin olive oil, vanilla sugar, toasted hazelnuts, whipped mascarpone 4
PUPUSAS / corn cakes stuffed with oaxaca cheese, onion, poblano & zucchini, topped with salsa ranchera, slaw, cilantro 6.5 gf
BRICK OVEN AVOCADO / peppercorn dressing, brown butter breadcrumbs, chili pequin 5
Side
BUTTERMILK DROP BISCUITS / pecan maple butter, blackberry butter 3
FRESH FRUIT / strawberries, pineapple, orange, papaya, mint, lime, granola 5 gf
HASH BROWNS / scallion, fresno peppers 3 gf
SCRAMBLED EGGS* 3 gf
BACON or SAUSAGE PATTIES 3 gf
Soup
AFRICAN PEANUT SOUP / roasted sweet potato, cilantro 4 / 6 gf
CHICKEN TORTILLA 4 / 6 gf
Brunch Plates
HUEVOS RANCHEROS / corn tostadas, chorizo, sofritto, baked eggs*, salsa verde, pico de gallo, crema, black beans, hash browns 11 gf
FRENCH TOAST / house-made brioche, cashew praline butter, blueberry vincotto sauce, basil, whipped mascarpone 9.5
APPLEWOOD SMOKED BACON QUICHE / leeks, gruyere cheese, served with choice of simple salad or cup of soup 9
CRAB CAKE BENEDICT / crispy country ham, poached eggs*, arbol hollandaise, green rice, fresh herbs, charred lemon 15.5
HASH BOWL / choice of smoked brisket, pulled chicken, smoked pork carnitas, or grilled shrimp (+2) … with potato, peperonata, tomatillo sauce, fried eggs 10 gf
BURRITOS / pulled chicken, fresno, poblano, red onion, mozzarella, ricotta, pepper jack, fried egg*, salsa ranchera, crema, tomatillo sauce 11
BREAKFAST TACOS / sausage, fried egg*, pico de gallo, cilantro, served with simple salad, roasted beets and spicy peanut salsa, or cup of soup 9 gf
Salad
Add: wood grilled chicken breast $4.5, shrimp $5.5, wood grilled salmon $7
SIMPLE / brick oven roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6
ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 8 gf
KALE & CHILIES / toasted pine nuts, lemon vinaigrette, grana padano 7.5 gf
BACON & APPLE / romaine, boiled egg, red onion, cashews, almonds, pumpkin seeds, creamy gorgonzola dressing 8 gf
Sandwich
Served with choice of simple salad, roasted beets with spicy peanut salsa, french fries, or cup of soup.
BLT / multigrain toast, brick oven roasted cherry tomato, mayo 9 (add egg* +1)
BREAKFAST SAUSAGE / fried egg*, smoky tomato jam, pickled red onion, calabrese mayo, cilantro, locally baked roll 9.5
SMOKED TURKEY & AVOCADO / multigrain toast, lettuce, tomato mayo 9
WOOD GRILLED CHICKEN SANDWICH / lettuce, tomato, bacon, romesco, cheddar, red onion, locally baked roll 10
WOOD GRILLED CHEESEBURGER* / seven hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 10
Brick Oven Pizza
BREAKFAST PIZZA / béchamel, bacon, caramelized onion, mozzarella, grana padano, baked eggs* 13
SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 13.5
MARGHERITA PIZZA / fresh mozzarella, basil 10
FREESTYLE PIZZA / red sauce, BUF Creamery fresh mozzarella & up to three of your preferred toppings 10+
Meats: prosciutto 3, pepperoni 2, spicy sausage 2, bacon 2, chicken 2, meatballs 2
Veggies: mushroom 2, caramelized onion 1, brick oven roasted cherry tomato 1.5, arugula 1.5, jalapeño 1, red onion 1
Dessert
CHOCOLATE BUDINO & COOKIES / olive oil, flake salt, toasted almonds 6.5
SALTED CARAMEL GELATO 4 gf
Kids
Kids 10 yrs & under.
Served with choice of drink.
FRENCH TOAST 5
SCRAMBLED EGGS* & TOAST 5
CHEESE PIZZA / mozzarella, red sauce 6
GRILLED CHICKEN & BROCCOLI 6
QUESADILLA / cheese or chicken 4 / 5
GRILLED CHEESE 5
Spring Cocktails
Classics
HIGH-FIVE / beefeater gin, aperol, lime, grapefruit, sugar, expressed grapefruit 9
SANGRIA / cruzan aged rum, domaine de canton ginger liqueur, orange liqueur, citrus, honey, white wine, thyme 8/18 (carafe)
PALOMA / el jimador reposado tequila, belle isle ruby red, grapefruit, lime, lemon-grapefruit oleo saccharum, rocks, sugar-salt rim 9
SAZERAC / old overholt rye whiskey, sugar, absinthe, peychaud’s bitters, expressed lemon 8.5
PAINKILLER / pusser’s rum, pineapple, orange, coconut, nutmeg 9
VIEUX CARRÉ / remy martin VSOP cognac, old overholt rye whiskey, carpano antica sweet vermouth, benedictine, bitters, expressed lemon 11
House
BEST FRIENDS FOREVER / becherovka, copper + kings brandy, giffard banane du brésil, lime, sugar 11
OH FOR SURE! / george dickel 12 whiskey, licor 43, peppermint tea, spicy cinnamon, lemon, cucumber, bitters 9
BARRY BLUEJEANS / cruzan aged rum, el jimador reposado tequila, mixed berry syrup, lime, coconut 8.5
AIN’T IT FUN?! / plantation 3 star rum, creme de cacao, orleans bitter cider, guava, pineapple, lime, bitters 8.5
DON’T BLAME ME / old forester bourbon, aperol, ancho reyes chili liqueur, honey, bitters 9
SHE’S GOT LAYERZ / copper & kings brandy, belle isle honey habanero, ancho reyes chili liqueur, spicy cinnamon, lemon, bitters 10.5
EVERYTHING NOW / cirrus vodka, KO navy strength gin, averna amaro, guava, lemon, honey, bitters 10
MISCHIEF / beefeater gin, carpano antica sweet vermouth, allspice dram, mixed berry syrup, lime 9
Beverages
ICED TEA 1.75
DIET COKE, COKE, SPRITE, GINGER ALE 1.75
SPARKLING WATER 1.75
Spring Cocktails
Classics
HIGH-FIVE / beefeater gin, aperol, lime, grapefruit, sugar, expressed grapefruit 9
SANGRIA / cruzan aged rum, domaine de canton ginger liqueur, orange liqueur, citrus, honey, white wine, thyme 8/18 (carafe)
PALOMA / el jimador reposado tequila, belle isle ruby red, grapefruit, lime, lemon-grapefruit oleo saccharum, rocks, sugar-salt rim 9
SAZERAC / old overholt rye whiskey, sugar, absinthe, peychaud’s bitters, expressed lemon 8.5
PAINKILLER / pusser’s rum, pineapple, orange, coconut, nutmeg 9
VIEUX CARRÉ / remy martin VSOP cognac, old overholt rye whiskey, carpano antica sweet vermouth, benedictine, bitters, expressed lemon 11
House
BEST FRIENDS FOREVER / becherovka, copper + kings brandy, giffard banane du brésil, lime, sugar 11
OH FOR SURE! / george dickel 12 whiskey, licor 43, peppermint tea, spicy cinnamon, lemon, cucumber, bitters 9
BARRY BLUEJEANS / cruzan aged rum, el jimador reposado tequila, mixed berry syrup, lime, coconut 8.5
AIN’T IT FUN?! / plantation 3 star rum, creme de cacao, orleans bitter cider, guava, pineapple, lime, bitters 8.5
DON’T BLAME ME / old forester bourbon, aperol, ancho reyes chili liqueur, honey, bitters 9
SHE’S GOT LAYERZ / copper & kings brandy, belle isle honey habanero, ancho reyes chili liqueur, spicy cinnamon, lemon, bitters 10.5
EVERYTHING NOW / cirrus vodka, KO navy strength gin, averna amaro, guava, lemon, honey, bitters 10
MISCHIEF / beefeater gin, carpano antica sweet vermouth, allspice dram, mixed berry syrup, lime 9
Beverage
ITALIAN BROWN ROAST 2 ESPRESSO 2.5
LATTE, CAPPUCCINO 3
ICED TEA 1.75
DIET COKE, COKE, SPRITE, GINGER ALE 1.75
ORANGE JUICE, APPLE JUICE, MILK 3
SPARKLING WATER 1.75
Brunch Cocktails
MIMOSA / fresh squeezed orange juice and cava 5.5/11
ORIGINAL MARY / titos vodka, oven roasted tomatoes, pickles, cholula, worchestershire, tomato juice, lemon, rocks 7
SANGRIA / cruzan aged rum, domaine de canton ginger liqueur, orange liqueur, citrus, honey, white wine, thyme 8/18 (carafe)
CORPSE REVIVER II / broker’s gin, cointreau, lillet blanc, lemon, absinthe, up 7
JORDAN’S BREAKFAST [LOL] / linie aquavit, eden orleans herbal cider, cucumber, arbol chile, cinnamon, lime, worchestershire, valentina hotsauce, salt, pepper, rocks 8
DON’T YOU WANNA? / aperol, fresh squeezed orange juice, prosecco, rocks 7
SLOW BURN / belle isle cold brew moonshine, ramazzotti amaro, ancho reyes chili liqueur, espresso, cinnamon, arbol chile, coconut, rocks 8
BERRY BLUEJEANS / cruzan aged rum, el jimador reposado, mixed berry syrup, coconut, lime, up 6.5
Beer
— DRAFT —
ALEWORKS SUPERB IPA (VA, 6.5% ABV) 6
REAVER BEACH HOPTOPUS DIPA (VA, 8.8% ABV) 7
KINDRED SPIRIT ILL SUBLIMINAL IPA (VA, 6.4% ABV) 8
THREE NOTCH’D PASSIONFRUIT GOSE (VA, 5.1% ABV) 6
PALE FIRE SALAD DAYS SAISON (VA, 7% ABV) 7
HARDYWOOD PILSNER (VA, 5.2% ABV) 6
BUSKY TART CHERRY CIDER (VA, 6.5% ABV) 7
— BOTTLES / CANS —
PALE FIRE MAJOR TOM GALAXY IPA (VA, 6.5% ABV) 8
THREE NOTCH’D MINUTE MAN IPA (VA, 7% ABV) 6
DEVIL’S BACKBONE VIENNA LAGER (VA, 5.2% ABV) 5
HARDYWOOD RICHMOND LAGER (VA, 5% ABV) 5
CENTER OF THE UNIVERSE RAY RAY’S PALE ALE (VA, 5.2% ABV) 5.5
MIDNIGHT NOT MY JOB ENGLISH BROWN ALE (VA, 5% ABV) 6
ANDERSON VALLEY BLOOD ORANGE GOSE (CA, 4.2% ABV) 5
POTTERS STRAWBERRY GINGER CIDER (VA, 6.9% ABV) 8
BUSKEY RVA CIDER (VA, 5.5% ABV) 5.5
PACIFICO (MEX, 4.5% ABV) 4
STELLA ARTOIS (BEL, 5.2% ABV) 4
MICHELOB ULTRA (MO, 4.2% ABV) 4
Wine
Featured Wine Bottles
In addition to our by the glass wines, we offer limited quantities of premium bottled wines priced to sell. See wine list in store for details.
— BUBBLES —
PROSECCO / LE COLTURE BRUT FAGHER VALDOBBIADENE SUPERIORE NV / top-quality fruit from Prosecco’s premier vineyard area; dry spumante style, robust bubbles … 9 / 34
SPARKLING ROSÉ / FRANÇOIS MONTAND BRUT NV, FRANCE / in the Jura mountains, traditional elegance meets high-toned intensity … 9 / 34
MOSCATO D’ASTI / LODALI ’17, PIEMONTE, ITALY / sweet honeysuckle, light sparkle … 7.5 / 29
— WHITE —
FRIULANO / SCARPETTA FRICO BIANCO ’17, FRIULI, ITALY / zesty, energetic; an elevated alternative to Pinot Grigio … 7.5 / 29
SAUVIGNON BLANC / BARTER & TRADE ’16, COLUMBIA VALLEY, WASHINGTON / grown in Washington, cellared in California; great with green veggies and seafood … 9 / 34
WHITE BLEND / EARLY MOUNTAIN FIVE FORKS ’17, VIRGINIA / five grapes combine in a cornucopia of floral-herbal aromas and ripe fruit flavors … 10 / 38
GRILLO / STEMMARI “DALILA” RISERVA ’15, SICILY / complex, textured; wildflower and jasmine aromas; tropical and stone-fruit flavors … 9 / 34
EVA DE LOS SANTOS / CERRO LA BARCA ‘VEGAS ALTAS’ ’17, EXTREMADURA, SPAIN / modern revival of an ancient varietal; certified organic; juicy pear, melon, fennel … 8 / 30
ALBARIÑO / REGO DO SOL ’16, RÍAS BAIXAS, GALICIA / stunning coastal white; honeydew, yellow peach, mineral note … 11 / 42
RIESLING / DR. HEYDEN OPPENHEIMER KABINETT ’16, RHEINHESSEN / off-dry; juicy peach, apricot … 8.5 / 32
CHARDONNAY / MICHELET PETIT CHABLIS ’17, BOURGOGNE, FRANCE / food-loving, crisp and mineral-driven; round body, lingering flavor … 10 / 38
— RED —
ROSÉ / AIX ’18, COTEAUX D’AIX-EN-PROVENCE, FRANCE / the iconic dry rosé of grenache-syruah-cinsault; wildflowers, strawberry, watermelon… 10 / 38
PINOT NOIR / MONTINORE RED CAP ’17, WILLAMETTE VALLEY, OREGON / silken palate; concentrated bing cherry, plum, chocolate, hint of oak … 10.5 / 40
PERIQUITA RESERVA / J.M. DA FONSECA ‘15, SETÙBAL, PORTUGAL / full, ripe; blackcurrant, cinnamon, fig, pepper … 9 / 34
BOBAL / LABASTIDA “BIFTU” ’16, UTIEL-REQUENA, SPAIN / a native Spanish grape, reborn: generous fruit; pepper and balsamic hints, firm finish … 8.5 / 32
BARBERA D’ASTI / ELIO PERRONE “TASMORCAN” ’16, PIEMONTE / oak-aged, energetic yet polished; blueberry, boysenberry, black cherry, baking spice … 9.5 / 36
SANGIOVESE / TORRE A CONA CHIANTI COLLI FIORENTINI ’16, TOSCANA / lifted, fragrant expression of Chianti; dark cherry fruit and spice … 9 / 34
TEMPRANILLO / TIERRA CRIANZA ’15, RIOJA ALAVESA, SPAIN / full, deep and complex; blueberry, tobacco, baking spice, chocolate … 9.5 / 36
CABERNET SAUVIGNON / POE WINERY “ULTRAVIOLET” ’16, NAPA VALLEY / under-the-radar Napa gem; ultra-ripe, ultra-pure, velvety and long … 11 / 42
SYRAH BLEND / M. CHAPOUTIER BILA-HAUT ’17, CÔTES DU ROUSSILLON-VILLAGES / biodynamically grown on rocky, windswept slopes; wild herbs, fleshy fruit, minerals, cocoa … 9.5 / 36
RED BLEND / ANCIENT PEAKS RENEGADE ’16, PASO ROBLES / California vibe; plush, savory, unfettered … 11 / 42
We proudly work with Avery Branch Farm Eggs, Biellese Salami, BUF Creamery Cheese, Carolina Plantation Rice, Caromont Farm Cheese, Flores Farm Produce, Gelati Celesti Gelato, Heritage Farm Pork, Hungry Hill Honey, Idle Hands Bread Co., Koch’s Farm Turkey, La Bella Vita Bakery, Rosa’s Garden Produce, Rudy’s Exotic Mushrooms and Produce, Schuyler Greens Company Produce, San Daniele Prosciutto, Seven Hills Food Co., Springer Mountain Farms Chicken, Strauss Veal, Tortilleria Los Comales and many others.
* Cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
† Though not specified this item contains nuts.
gf Denotes an item that can be made to accommodate most gluten sensitivities. Please notify your server of any food allergies.
Menus rotate frequently, pricing and availability subject to change.