Food & Beverage Menus

Items and pricing may change based on availability.

Reserve a Table Order Takeout

Start

CHIPS & GUACAMOLE / pico de gallo, lime 9.5 gf, v

– add queso (+4.5)

CHIPS & QUESO / white cheese sauce with salsa roja, pickled jalapeños 8.9 gf, v

TK NACHOS / housemade queso, avocado tomatillo salsa, pico de gallo, black beans, cilantro 14.9 gf, v

– choice of chicken adobo, pork carnitas, or braised beef short rib (+1.5)

TUNA TARTARE* / avocado, chipotle mayo, pumpkin seeds, capers, crispy shallots, cilantro, tortilla chips 12.9 gf

CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 9.5 v

MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 11.5

BRICK OVEN CAULIFLOWER / romesco, toasted almonds, basil, lemon 10.9 gf, x

Sides

ROASTED BEETS / spicy peanut salsa, black pepper honey 5 gf, v, x

SWEET POTATOES / romesco, ricotta salata cheese 5 gf, x

SIMPLE SALAD / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 6 gf, v

CAESAR SALAD / romaine, grana padano, brown butter croutons 6

BLACK BEANS / crema, pico de gallo 5 gf, v

FRENCH FRIES 5 gf, v

Salad

Add: beets 2 (gf, v), grilled chicken 5 (gf), pork carnitas 5 (gf), braised beef short rib 6.5 (gf), shrimp 7.5 (gf), crab cake 12, scallops 13 (gf), salmon* 13 (gf), seared ahi tuna* 13 (gf), steak* 18 (gf)

SIMPLE / mixed greens, roasted cherry tomato, crispy shallots, roasted shallot vinaigrette 9.5 gf, v

CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 11.5 gf, v, x

ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 11.9 gf, v, x

CAESAR / romaine, grana padano, brown butter croutons 9.5

KALE & CHILIES / toasted pine nuts, lemon parmesan vinaigrette, chili pequin, grana padano 9.9 gf, v, x

Sandwiches

Served with choice of side

CHEESEBURGER* / Painted Hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 14.5

(add avocado +1.5, egg +2, bacon +2.5)

STEAK & CHEESE* / aged provolone, peperonata, TK aioli, locally baked roll 14.5

Main

WOOD OVEN CHICKEN THIGHS / masala spices, almonds, dukkah, rice pilaf, charred marinated red onion, tzatziki, fresh herbs 16.9 gf

BRICK OVEN CRAB CAKES / coleslaw, scallions, lemon dressing, french fries 29.5

SCALLOPS / lemon risotto, grana padano, asparagus, fresh herbs 29.9 gf

BRICK OVEN SALMON* / broccolini, roasted red onion and fennel, herbed butter sauce, crispy capers 26.9 gf

SHRIMP FRA DIAVOLO / roasted tomato sauce, fresh fusilli pasta, chili flake, seasoned breadcrumbs 21.9

BASIL CHICKEN ALFREDO / fresh fusilli pasta, basil, chili flake 17.9

FLAT IRON STEAK* / fingerling potatoes, blended chimichurri 29.9 gf (add egg +2)

– Add a crab cake +12

Tacos

Two corn tortillas with choice of one side.
Substitute a third taco for the side for an additional charge.

PORK CARNITAS / avocado tomatillo salsa, onion, cilantro 12.5 gf

BRAISED BEEF SHORT RIB / chipotle salsa, chimichurri crema, onion, cilantro 12.5 gf

CHICKEN ADOBO / guacamole, pico de gallo, cilantro 12.5 gf

CHILI MARINATED SHRIMP / jicama slaw, creamy avocado salsa 12.9 gf

AHI TUNA* / avocado mayo, cilantro 12.9 gf (not available for mixing)

Mix any two tacos for the average price.

Pizza

MARGHERITA / fresh BUF mozzarella, basil 11.9 v

SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh BUF mozzarella 15.9

PROSCIUTTO & ARUGULA / fresh BUF mozzarella, grana padano 15.9

WHITE / béchamel, grana padano, fresh BUF mozzarella, caramelized onions, bacon 14.9

FREESTYLE / tomato sauce, fresh BUF mozzarella 11.9

– plus cost of toppings [limit 3 toppings]

Meats: pepperoni 2.5, spicy sausage 2.5, bacon 2.5, chicken adobo 2.5, meatballs 2.5, prosciutto 2.5

Veggies: basil .50, jalapeños 1, caramelized onions 1.5, black pepper honey 1.5, red onions 1.5, roasted cherry tomatoes 2, arugula 2, mushrooms 2.5

Bowls

HARVEST BOWL / farro, kale, fried sweet potatoes, roasted carrots, shallots, garlic, creamy tomato sauce, almonds, ricotta salata cheese 13.9 v, x

– pairs well with flat iron steak* (+18)

BAJA BOWL / green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 13.9 gf, v

– choice of chicken adobo, pork carnitas, braised beef short rib [+1.5], shrimp [+2], crab cake [+7], salmon* [+8], or seared ahi tuna* [+8]

HONEY HARISSA BOWL / pearled couscous, honey harissa vinaigrette, fresh herbs, roasted cherry tomatoes, roasted carrots, feta, red onion, cucumber, tzatziki 14.5 v
– choice of chicken adobo, pork carnitas, braised beef short rib (+1.5), shrimp (+2.5), crab cake (+7), salmon* (+8), or seared ahi tuna* (+8)

MEDITERRANEAN BOWL / hummus, lentils, tomatoes and olives, pickled fennel, pickled red onions, arugula, seared halloumi cheese, baked pita 13.9 v

– pairs well with shrimp [+7.5] crab cake [+12], salmon* [+13], or seared ahi tuna* [+13]

Dessert

FLOURLESS CHOCOLATE CAKE / whipped cream 8.9 gf

TIRAMISU / classic recipe 9.5

KEY LIME PIE / blackberry sauce, whipped cream, lime zest 8.9 v

AVAILABLE WEEKDAYS ONLY

Snack/Start

CHIPS & GUACAMOLE / pico de gallo, lime 9.5 gf, v

– add queso [+4.5]

CHIPS & QUESO / white cheese sauce with salsa roja, pickled jalapenos 8.9 gf, v

TK NACHOS / housemade queso, avocado tomatillo salsa, pico de gallo, black beans, cilantro 14.9 gf, v

– Choice of chicken adobo, pork carnitas, or braised beef short rib [+1.5]

TUNA TARTARE* / avocado, chipotle mayo, pumpkin seeds, capers, crispy shallots, cilantro, tortilla chips 12.9 gf

CAST IRON GOAT CHEESE / marinara, parsley, brick oven bread 9.5 v

MEATBALLS / pork, beef, veal, tomato sauce, grana padano, parsley, brick oven bread 11.5

Sides

ROASTED BEETS / spicy peanut salsa, black pepper honey 5 gf, v

SWEET POTATOES / romesco, ricotta salata cheese 5 gf, x

SIMPLE SALAD / mixed greens, roasted cherry tomatoes, crispy shallots, roasted shallot vinaigrette 6 gf, v

CAESAR SALAD / romaine, grana padano, brown butter croutons 6

BLACK BEANS / crema, pico de gallo 5 gf, v

FRENCH FRIES 5 v

Salad

Add: beets 2 (gf, v), grilled chicken 5 (gf), pork carnitas 5 (gf), braised beef short rib 6.5 (gf), shrimp 7.5 (gf), crab cake 12, scallops 13 (gf), salmon* 13 (gf), seared ahi tuna* 13 (gf), steak* 18 (gf)

SIMPLE / mixed greens, roasted cherry tomatoes, crispy shallots, roasted shallot vinaigrette 9.5 gf, v

CRUNCHY POTATO & ARUGULA / house smoked mozzarella, toasted almonds, maple vinaigrette 11.5 gf, v, x

ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 11.9 gf, v, x

CAESAR / romaine, grana padano, brown butter croutons 9.5

KALE & CHILIES / toasted pine nuts, lemon parmesan vinaigrette, chili pequin, grana padano 9.9 gf, v, x

QUICHE & GREENS / roasted mushrooms, caramelized onion, provolone cheese, served with a simple salad 11.9 v

Sandwiches

Served with choice of side

CHEESEBURGER* / Painted Hills beef, sharp cheddar, lettuce, tomato, dijonnaise, locally baked roll 13.9

(add avocado +1.5, egg +2, bacon +2.5)

GRILLED CHICKEN / lettuce, tomato, bacon, cheddar, red onion, romesco, locally baked roll 13.9 x

TK BLT / roasted tomato puree, smoked mozzarella, bacon, arugula, garlic aioli 13.5

STEAK & CHEESE* / aged provolone, peperonata, TK aioli, locally baked roll 14.5

TURKEY GUACAMOLE / smoked turkey, guacamole, romaine, tomato mayonnaise 11.9

Main

BRICK OVEN CRAB CAKES / coleslaw, scallions, lemon dressing, french fries 29.5

Tacos

Two corn tortillas with choice of one side.
Substitute a third taco for the side for an additional charge.

PORK CARNITAS / avocado tomatillo salsa, onion, cilantro 12.5 gf

BRAISED BEEF SHORT RIB / chipotle salsa, chimichurri crema, onion, cilantro 12.5 gf

CHICKEN ADOBO / guacamole, pico de gallo, cilantro 12.5 gf

CHILI MARINATED SHRIMP / jicama slaw, creamy avocado salsa 12.9 gf

AHI TUNA* / avocado mayo, cilantro 12.9 gf (not available for mixing)

Mix any two tacos for the average price.

Brick Oven Pizza

MARGHERITA / fresh BUF mozzarella, basil 11.9 v

SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh BUF mozzarella 15.9

PROSCIUTTO & ARUGULA / fresh BUF mozzarella, grana padano 15.9

WHITE / béchamel, grana padano, fresh BUF mozzarella, caramelized onions, bacon 14.9

FREESTYLE PIZZA / red sauce, fresh BUF mozzarella. 11.9

-plus cost of toppings [limit 3 toppings]

Meats: pepperoni 2.5, spicy sausage 2.5, bacon 2.5, chicken adobo 2.5, meatballs 2.5, prosciutto 2.5

Veggies: basil .50, jalapeños 1, caramelized onion 1.5, black pepper honey 1.5, red onions 1.5, roasted cherry tomato 2, mushrooms 2.5

Bowls

HARVEST BOWL / farro, kale, fried sweet potatoes, roasted carrots, shallots, garlic, creamy tomato sauce, almonds, ricotta salata cheese 13.9 v, x

– pairs well with flat iron steak* (+18)

BAJA BOWL / green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 13.9 gf, v

– choice of chicken adobo, pork carnitas braised beef short rib [+1.5], shrimp [+2.5], crab cake [+7], salmon* [+8], or seared ahi tuna* [+8]

MEDITERRANEAN BOWL / hummus, lentils, tomatoes and olives, pickled fennel, pickled red onions, arugula, seared halloumi cheese, baked pita 13.9 v

– pairs well with shrimp [+7.5], crab cake [+12], salmon* [+13], or seared ahi tuna* [+13]

Dessert

FLOURLESS CHOCOLATE CAKE / whipped cream 8.9 gf

TIRAMISU / classic recipe 9.5

KEY LIME PIE / blackberry sauce, whipped cream, lime zest 8.9 v

AVAILABLE SATURDAYS AND SUNDAYS ONLY

Snack/Start

BRIOCHE ROLLS / vanilla sugar, toasted hazelnuts, whipped mascarpone 5.5 x

AVOCADO TOAST* / goat cheese, avocado, black pepper honey, baked egg, salsa macha 13.9 v, x

BUTTERMILK DROP BISCUITS / black pepper honey butter 5.5

Sides

ROASTED BEETS / spicy peanut salsa, black pepper honey 5 gf, v

SIMPLE SALAD / mixed greens, roasted cherry tomatoes, crispy shallots, roasted shallot vinaigrette 6 v, gf

SEASONAL FRUIT WITH GRANOLA / seasonal fruit, mint, lime, granola 6

FRENCH FRIES 5 v

HOME FRIES / potato, onion, pepper 5 v

SCRAMBLED EGGS* 5 gf

BACON 4 gf

Salad

Add: beets 2 (gf, v), grilled chicken 5 (gf), pork carnitas 5 (gf), braised beef short rib 5.5 (gf), shrimp 6.5 (gf), crab cake 12, scallops 13 (gf), salmon* 13 (gf), seared ahi tuna* 13, or steak* 18 (gf)

SIMPLE / mixed greens, roasted cherry tomatoes, crispy shallots, roasted shallot vinaigrette 9.5 gf, v

ARUGULA & GOAT CHEESE / roasted tomato, butter roasted pecans, roasted garlic vinaigrette 11.9 gf, v, x

KALE & CHILIES / toasted pine nuts, lemon parmesan vinaigrette, chili pequin, grana padano 9.9 gf, v, x

Bowls

BAJA BOWL / green rice, black beans, kale, tomatillo sauce, pickled red onions, crema, cilantro 13.9 gf, v

– choice of chicken adobo, pork carnitas, braised beef short rib [+1.5], shrimp [+2.5], salmon* [+8], seared ahi tuna* [+8] gf, add egg [+1]

HASH BOWL* / choice of short rib, chicken adobo, braised pork, or shrimp [+2.5], with fried potato, peperonata, tomatillo sauce, fried eggs 12.9 gf

Sandwiches

Served with choice of side

TURKEY GUACAMOLE / smoked turkey, guacamole, romaine, tomato mayonnaise 12.9

TK BLT / roasted tomato puree, smoked mozzarella, bacon, arugula, TK aioli 13.5

BREAKFAST BURGER* / egg, bacon, guacamole, lettuce, tomato, locally baked brioche roll 14.9

Brick Oven Pizza

MARGHERITA / fresh BUF mozzarella, basil 11.9 v

SPICY SAUSAGE & BLACK PEPPER HONEY / aged provolone, fresh mozzarella 15.9 / add egg +3

BREAKFAST PIZZA* / béchamel, bacon, caramelized onion, mozzarella, grana padano, fried eggs 15.9

FREESTYLE PIZZA / red sauce, fresh BUF mozzarella. 11.9

-plus cost of toppings [limit 3 toppings]

Meats: pepperoni 2.5, spicy sausage 2.5, bacon 2.5, chicken adobo 2.5, prosciutto 2.5

Veggies: basil .50, jalapeños 1, caramelized onion 1.5, black pepper honey 1.5, red onions 1.5, roasted cherry tomato 2, mushrooms 2.5

Brunch Plates

CRAB CAKE BENEDICT / green rice, poached eggs, hollandaise, bacon, herbs 19.9

BREAKFAST PLATE* / bacon, home fries, seasonal fruit, two eggs, biscuit, black pepper honey butter 15.9

QUICHE & GREENS / roasted mushrooms, caramelized onion, provolone cheese, served with a simple salad 11.9 v

HUEVOS RANCHEROS* / corn tostada, fried potatoes, black beans, chorizo, baked eggs, crema, pico de gallo, cilantro 13.9 gf

BRIOCHE FRENCH TOAST / fresh baked bread, cashew praline butter, blackberry vincotto, cashews, basil, whipped mascarpone 12.5 x

BURRITOS* / pulled chicken, fresno pepper, red onion, mozzarella, green onion, poblano pepper, pepper jack, fried egg, salsa roja, crema, tomatillo 12.9

Kids

FRENCH TOAST / syrup 5

SCRAMBLED EGGS* & TOAST 6

QUESADILLA (cheese or chicken) 4/5

CHEESE PIZZA / mozzarella, red sauce 6

Dessert

FLOURLESS CHOCOLATE CAKE / whipped cream 8.9 gf

Cocktails

seasonal cocktails

GARDEN GROVE / tanqueray gin, st germain, hibiscus tea, lemon, chamomile 12.5

COSMOPOLITAN / tito’s vodka, cointreau, cranberry, lime 11

LOVE BOMB* / sparkling rosé, ramazzotti roast, grapefruit, strawberry, habanero, lemon, egg white* 11

SMOKE BREAK / pelotón de la muerte mezcal, strawberry, fresno pepper, lime, agave, basil 13

WHITE SANGRIA / white wine, peach brandy, triple sec, white rum, orange, lemon, basil 11/24

TEE UP / old forester bourbon, st germain, black tea, mint, angostura bitters 14

LEMON DROP / tito’s vodka, cointreau, lemon, sugar rim 12.5

PERMANENT LEAVE / lunazul reposado tequila, banane du brésil, chile cocchi rosa, pineapple, ginger, lime, nutmeg 13

FIELD DAY / mezcal, luxardo maraschino, cucumber, mint, lime, grapefruit bitters 13

CAN I CALL YOU ROSE? / pelotón de la muerte mezcal, velvet falernum (contains almond), strawberry, grapefruit, habanero, lime, rosewater, orange bitters 13.5

CUCUMBER MOJITO / don q rum, cucumber, mint, lime 10.5

DATE NIGHT / tanqueray gin, cocchi americano, cointreau, raspberry, lemon 12

NEW ERA / old forester bourbon, cynar, banane du brésil, tiki bitters 13

CONVERSATION HEART / raspberry, orange, lime, fizz 6 (non-alcoholic)

COOL AS A CUKE / cucumber limeade 6 (non-alcoholic)

Happy Hour Specials

$1 OFF / Draft Beer

$5.5 GLASS / House Red Wine

$5.5 GLASS / House White Wine

$6 REDWOODS / bourbon, cocchi rosa, simple, angostura bitters

$6 BLIND DATE / infused vodka, lemon, agave, ginger beer