Our cuisine is simple and fresh, highlighting quality ingredients found close to home, traditional cooking styles, and our signature wood-burning oven. Though our carefully curated menus will shift with the changing seasons, we’ll always offer fresh, delicious food that’s good for body and soul.
Armed with adventurous palates, smartphone maps and a camera, we're eating and drinking our way through Baja countryside, Italian coast, and lots of great spots in between.
The maps don't always work, but no matter where we roam, the food and drink is a revelation and the generous locals who cook it welcome us like old friends. Check back often to see where we've been, where we're going, and help us celebrate the people, places, and flavors that inform and inspire life at Tazza Kitchen.
Our beverages reinforce our commitment to small producers, and the coastal Mediterranean and northern Baja regions that inspire us.
We serve carefully selected, off the beaten path wines, by the glass or bottle, while offering a diverse list of regionally brewed beers. Craft cocktails highlight the fresh flavors and ingredients that complement our food.